Briess Black Malt 50 lb.

Details

Select reliable, high-quality ingredients to use in your brewing operation like this Briess black malt. This product is made with high-quality North American 2-row malting barley. It's carefully selected, germinated, kilned, and dry roasted to create a consistent product with a roasty flavor and notes of chocolate, coffee, and balanced bitterness. It adds a dark brown color to your beers, making it suitable for use as 1-10% of the malt bill in your porter and stout styles. This versatile product can also be used in small quantities (1-3%) in all beer styles to add a dark color to your brew without greatly affecting the flavor.

This malt has 6% moisture and yields an SRM of 500, making it an excellent choice for brewing dark beers. It's perfect for use in commercial breweries and is available in a 50 lb. bulk bag to keep your operation well-stocked! To preserve this product's freshness and ensure the best flavor, it's recommended to store your malt in a low-humidity environment at temperatures under 90 degrees Fahrenheit.

Briess Malt & Ingredients Co. has been committed to the success of brewers since 1876. Their comprehensive product portfolio includes base and specialty malts, malt extracts, and adjuncts, all designed to enhance flavor, color, and performance in brewing. With a vertically integrated supply chain, Briess ensures quality from barley sourcing in premium U.S. growing regions to final processing in their Wisconsin facilities. Dedicated to quality and innovation for more than a century, this family-owned company remains a trusted partner for brewers seeking exceptional ingredients and support.