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- Cafeteria Equipment
- Only show parts and accessories1
- French7French plates are most commonly used on electric ranges. These round metal plates fit on top of a burner to provide more even heat distribution and easier cleaning.
- Grates1Grates are designed to support heavy stock pots, sauce pans, fry pans, and other cookware.
- Front Load3
- Min
  to
  Max
- 5 - 11 cu. ft.90
- 12 - 17 cu. ft.95
- 18 - 25.4 cu. ft.51
- Fixed Wire Slides8Fixed wire slides are easy to clean and can hold shallow steam table pans and full size sheet pans.
- Lip Load Slides11These hold full size sheet pans only and are tightly spaced to hold maximum number of pans.
- Left163
- Right186
- Bottom Mounted19
- Loin1
- Prepared Meats1
- Prepared Meats1
- Flat1
- 21 1/8 Inches2
- 6 1/4 Inches2
- 20 Inches2
- 7 qt.1
- 11 qt.2
- Meals1
- N/A1
- 44 Inches7
- 66 Inches8
- 5.75 Feet Per Minute8
- 6.2 Feet Per Minute7
- Left to Right8
- Right to Left7
- 7923
- 14402
- Standard15Interior chamber suitable for washing glassware and dinnerware only.
- Tall3Oversized interior chamber suitable for washing sheet pans, cookware, platters, mixing bowls, as well as glassware and dinnerware.
- 4 5/16 Inches14
- Cake Donut9
- Yeast Donut24
- 132 lb.6
- Stainless Steel5
- Assorted1
- Medium1
- Semolina1Made from the hard grains of durum wheat, Semolina is very high in protein. Once processed into flour, it’s mixed with water to make dry pasta noodles or couscous.
- 39 Inches13
- High Temp33Booster heater raises interior water temps to sanitize dinnerware and glassware.
- Low Temp25Uses chemicals to sanitize dinnerware and glassware.
- Stainless Steel3
- Stainless Steel5
- Min
  to
  Max
- 14 - 20 Inches33
- 22 - 25 Inches14
- 26 - 29 1/2 Inches9
- Galvanized Steel34
- Stainless Steel29
- 100 lb.11
- 90 Degrees F39
- 109 Degrees F12
- 7 Inches1
- 9 Inches1
- Cow10
- Min
  to
  Max
- 88 - 203 lb.7
- 220 - 243 lb.14
- 275 - 331 lb.4
- 342 - 364 lb.15
- 419 - 534 lb.3
Search within results
Search Within Results

Selected category filter:
- Cafeteria Equipment
- Only show parts and accessories1
- French7French plates are most commonly used on electric ranges. These round metal plates fit on top of a burner to provide more even heat distribution and easier cleaning.
- Grates1Grates are designed to support heavy stock pots, sauce pans, fry pans, and other cookware.
- Front Load3
- Min
  to
  Max
- 5 - 11 cu. ft.90
- 12 - 17 cu. ft.95
- 18 - 25.4 cu. ft.51
- Fixed Wire Slides8Fixed wire slides are easy to clean and can hold shallow steam table pans and full size sheet pans.
- Lip Load Slides11These hold full size sheet pans only and are tightly spaced to hold maximum number of pans.
- Left163
- Right186
- Bottom Mounted19
- Loin1
- Prepared Meats1
- Prepared Meats1
- Flat1
- 21 1/8 Inches2
- 6 1/4 Inches2
- 20 Inches2
- 7 qt.1
- 11 qt.2
- Meals1
- N/A1
- 44 Inches7
- 66 Inches8
- 5.75 Feet Per Minute8
- 6.2 Feet Per Minute7
- Left to Right8
- Right to Left7
- 7923
- 14402
- Standard15Interior chamber suitable for washing glassware and dinnerware only.
- Tall3Oversized interior chamber suitable for washing sheet pans, cookware, platters, mixing bowls, as well as glassware and dinnerware.
- 4 5/16 Inches14
- Cake Donut9
- Yeast Donut24
- 132 lb.6
- Stainless Steel5
- Assorted1
- Medium1
- Semolina1Made from the hard grains of durum wheat, Semolina is very high in protein. Once processed into flour, it’s mixed with water to make dry pasta noodles or couscous.
- 39 Inches13
- High Temp33Booster heater raises interior water temps to sanitize dinnerware and glassware.
- Low Temp25Uses chemicals to sanitize dinnerware and glassware.
- Stainless Steel3
- Stainless Steel5
- Min
  to
  Max
- 14 - 20 Inches33
- 22 - 25 Inches14
- 26 - 29 1/2 Inches9
- Galvanized Steel34
- Stainless Steel29
- 100 lb.11
- 90 Degrees F39
- 109 Degrees F12
- 7 Inches1
- 9 Inches1
- Cow10
- Min
  to
  Max
- 88 - 203 lb.7
- 220 - 243 lb.14
- 275 - 331 lb.4
- 342 - 364 lb.15
- 419 - 534 lb.3
Search within results
Search Within Results

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Item number878amo4022

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Avantco APT-48-HC 47" 2 Door Refrigerated Sandwich Prep Table

Rated 3.5 out of 5 stars

Item number178apt48hc

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Item number177hpi1836

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Avantco APT-48M-HC 47" 2 Door Mega Top Refrigerated Sandwich Prep Table

Rated 3.5 out of 5 stars

Item number178apt48mhc

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Avantco APT-60-HC 60" 2 Door Refrigerated Sandwich Prep Table

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Item number178apt60hc

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Avantco AU-48R 48" Undercounter Refrigerator

Rated 3.3 out of 5 stars

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Item number178cbe72hc

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Avantco SS-PT-48M-HC 48" 2 Door Mega Top Stainless Steel Refrigerated Sandwich Prep Table

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Item number178sspt48mhc

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Avantco APT-71-HC 70" 3 Door Refrigerated Sandwich Prep Table

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Item number178apt71hc

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Avantco SS-UC-48R-HC 48" Undercounter Refrigerator

Rated 4.4 out of 5 stars

Item number178ssuc48rhc

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Avantco APT-71M-HC 70" 3 Door Mega Top Refrigerated Sandwich Prep Table

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Item number178apt71mhc

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Natural Gas

Cooking Performance Group S36-N Natural Gas 6 Burner 36" Range with Standard Oven - 210,000 BTU

Rated 2.6 out of 5 stars

Item number351s36n

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Avantco CBE-48-HC 48" 2 Drawer Refrigerated Chef Base

Rated 3.4 out of 5 stars

Item number178cbe48hc

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Avantco CBE-36-HC 36" 2 Drawer Refrigerated Chef Base

Rated 3.4 out of 5 stars

Item number178cbe36hc

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Avantco HEAT-1836I Full Size Insulated Heated Holding Cabinet with Clear Door - 120V

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Item number177heat1836i

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Avantco APPT-71-HC 71" 2 Door Refrigerated Pizza Prep Table

Rated 3.7 out of 5 stars

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Avantco SS-UC-60R-HC 60" Undercounter Refrigerator

Rated 4.1 out of 5 stars

Item number178ssuc60rhc

Plus Member Price

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208/240 Volts

MainStreet Equipment HTUC High-Temperature Undercounter Dishwasher - 208V/240V, 1 Phase

Rated 1.6 out of 5 stars

Item number541htuc30

Plus Member Price

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Avantco CBE-60-HC 60" 2 Drawer Refrigerated Chef Base

Rated 3.4 out of 5 stars

Item number178cbe60hc

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