Steep Cafe By Bigelow Mint Herbal Tea Pyramid Sachets - 50/Case

Details

For a top shelf brew of freshly blended tea, use Steep Cafe By Bigelow mint herbal tea! Bursting with crisp and refreshing aromatics, this tea is created from whole tea leaves to maintain their essential oils and aromas to properly showcase their complex flavors and astringency. Each bag is made into a pyramid-style sachet, which gives spaciousness for the full leaves to move more freely and release their high-quality characteristics more naturally. The tea leaves move in a circular motion in pyramid bags, extending their flavor into your customers' mugs to create a light brown hue. This flavor of Bigelow tea brings a perfect balance of a cool and soothing taste.

Enjoy tea that's all-natural, GMO free, and gluten-free. Keep your establishment in full supply with this bulk case containing 50 individually-wrapped pyramid tea sachets. Committed to maintaining freshness and flavor, each bag is wrapped and sealed in a stay-fresh foil packet to protect the tea from air and moisture.

A family-owned business since 1945, and now a leader in the specialty tea industry, Bigelow prepares each tea blend with utmost care and attention to ensure the best possible tasting tea. Specializing in bulk tea, loose tea, and tea bags, Bigelow has earned a secure reputation in the beverage industry for delicious quality tea. Any time is a good time to treat patrons of your restaurant, hotel, or coffee shop to a steaming cup of Bigelow tea!

Steeping Instructions:
Bring fresh cold water to a boil. Pour water over tea bag, and steep for 4 minutes. Remove tea bag. For iced tea, steep a little longer and pour over ice.

Suggested Recipe: Mint Tea Latte
1 Steep Cafe by Bigelow mint herbal tea pyramid sachet
1 cup cold water
1/4 cup whole milk (or your milk of choice)
1 tsp. granulated sugar (or your sweetener of choice)

Boil 1 cup of water. Steam milk in the microwave or on the stovetop. Pour boiling water into a cup with the Steep Cafe by Bigelow mint herbal tea pyramid sachet and steep tea for 2 minutes. Take the tea bag out and stir in sugar. Froth steamed milk with a handheld frother. Pour the milk on top of the tea and serve!