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Product Overview

  • Cook fresh pizza, garlic knots, bread, and more in 8 minutes or less
  • Cordierite deck creates crusted breads or pizza, and can fit up to a 16" pizza pan
  • Thermostatic controls with a range of 150 to 840 degrees Fahrenheit; separate 30 minute timers
  • Single chamber with two decks for greater capacity
  • 3200W, 240V
UPC Code:400013454645

This compact Avantco DPO-18-DS double deck countertop pizza oven will allow you to offer fresh pizza or other freshly baked foods at your bar or restaurant!

The two decks mean you can cook two different snacks or pizzas up to 18" in diameter at the same time! Since this unit only has one door and one temperature control, it is ideal for establishments that need to keep up with the high demand for a couple of key menu items. An incredible temperature range of 150 to 840 degrees Fahrenheit guarantees the versatility you need to create a wide selection of menu items in a small footprint. For the best performance and even cooking, this oven is recommended for thin-crust pizzas cooked at 550 degrees for 6-8 minutes. This method ensures that pizzas are fully cooked with even leoparding on the crust.

  • ETL Sanitation

    ETL Sanitation

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

  • ETL, US & Canada

    ETL, US & Canada

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

  • 6-20P

    6-20P

    This unit comes with a NEMA 6-20P plug.

Intelligent Cavity Design

Each oven cavity has a 1/2" cordierite stone deck along with top and bottom elements to cook pizzas evenly. The large elements span the full cavity to reduce the need to rotate pizzas during the cooking process. Each oven cavity comes equipped with a light to let you and your staff view what's cooking. To provide consistent interior temperatures and to maintain cool exterior temperatures, this pizza oven's body is fully insulated.

Precise Deck Control

The deck controls and an electronic 30-minute timer with audible alarm ensure perfect results every time. You will be able to successfully manage and keep track of your orders!

Easy-to-Use Interface

The oven has independent on/off switches for top and bottom heating elements, a master on/off switch, a light on/off switch, and large stainless steel control knobs to ensure simple, efficient operation.

Durable Construction

The exterior of this oven is made of durable stainless steel, and the interiors of each cavity are aluminized steel. The unit will resist the rigors of a commercial environment while remaining easy to clean.

Heavy-Duty Door

The unit has one heavy-duty swing down door for easy access and efficient loading and unloading. The single door setup with two decks is perfect for key menu items and preparing multiple orders for a single table at the same time. The door has two windows that allow staff members to keep an eye on pizzas without opening the door and letting hot air escape. The door handle is made of stainless steel and has a rubber coating for insulation and a good grip. Check compatibility resources for reference.

Adjustable Feet

This double deck pizza oven comes complete with 5" adjustable bullet feet to provide appropriate clearance on your countertop.

Compact Size

Measuring at just 28" x 23 1/4" x 21", this unit will easily fit in where space is limited while still providing excellent throughput.

Questions & Answers

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Frequently Asked Questions From Customers

Can I cook a frozen pizza in this oven?
Yes, you can cook a frozen pizza in this oven, however, we recommend the use of fresh products for best results. If you choose to cook frozen foods in this oven, do not place frozen foods directly on the stone. Always place on a pizza pan or sheet pan to avoid damage to the cordierite stone. Cracking or damage to the pizza stone caused by use of frozen product is not covered under warranty.
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Avantco Countertop Pizza Ovens

Quickly cook fresh pizza, garlic knots, and more with the compact, efficient Avantco countertop pizza oven.

Avantco countertop pizza ovens quickly cook fresh pizza, garlic knots, and more at your pizza shop, bar, or concession stand.

These durable, compact ovens feature a stainless steel exterior and an aluminized steel interior cavity. Their insulated bodies maintain consistent interior temperatures.

Each oven cavity features a half-inch thick cordierite stone deck for creating crusted bread or pizza. The stone deck is removable for easy cleaning. It can fit pizzas up to 18 inches, and pizza pans up to 16 inches in diameter.

The independent top and bottom elements ensure food bakes evenly. The large cavity reduces the need to rotate pizzas while cooking.

The thermostatic controls range from 150 to 840 degrees Fahrenheit. The units come with a 30 minute timer and an interior light to monitor baking progress.

Their stainless steel handles have a rounded bakelite grip for insulation. The swing-down doors with glass windows provide easy access for loading and unloading meals.

These ovens are designed to be stackable and are available in single, double, double-decked with a single chamber, or as select kits, like the quadruple decked kits.

Avantco ovens offer versatility to cook a wide selection of menu items for businesses with a smaller footprint.

Overall Dimensions:
Width:
28 Inches
Depth:
23 1/4 Inches
Height:
21 Inches
Chamber Dimensions:
Width:
18 5/16 Inches
Depth:
18 5/16 Inches
Height:
4 Inches

Please check the Compatibility resource for information on items that work with this product.

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