Great knife. I like the vitorinox brand and have enjoyed using this one
Victorinox 5.7803.12 5" Beef Skinning Knife with Fibrox Handle
Item number Item #: 35340535MFR number MFR #: 5.7803.12
Item number Item #: 35340535MFR number MFR #: 5.7803.12
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Product Overview
- Great for skinning large animals
- Curved blade allows for full cut motion
- Removes cheek meat
- Durable 5" stainless steel blade
- Features slip-resistant Fibrox handle
- Victorinox lasts up to 60% longer than typical knives
Other Products from this Line
Skin a variety of large animals with this Victorinox 40535 5" skinning knife with a Fibrox handle.

Ensure fast and efficient meal prep in your commercial kitchen with a Victorinox butcher knife! Victorinox products last up to 60% longer than typical knives, so you can count on the durability of this knife. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle daily food preparation tasks. Whether you need to skin a small cut of meat in your kitchen or an entire animal in your butcher shop, this knife is the perfect choice!

NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
"This is my go to knife for skinning. It is time and money saving because I only need this knife and it works so while, I am able to finish quickly and correctly. I would recommend this."
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High-Carbon Steel
Crafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time.

Fibrox Handle
Featuring a durable, black, Fibrox handle, this knife is an ideal addition to the knife collection in your restaurant or catering kitchen! It is even slip-resistant to increase safety in a busy commercial setting.

Ideal for Skinning
This knife easily separates the skin from the meat, so you can quickly get to the next step of removing the finest cuts. The curved blade allows for a full cut motion, especially when making cuts toward the front of the animal. Whether you are skinning a cow, sheep, or hog, this knife can handle it!
Questions & Answers
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Compare to Other Products
Price
Blade Material
Edge Style
Handle Material
Style
Type
- Item #: 35340535Victorinox 5.7803.12 5" Beef Skinning Knife with Fibrox Handle

Price
Price:$44.00/Each
- Blade Material: Blade MaterialStainless Steel
- Edge Style: Edge StyleSmooth
- Handle Material: Handle MaterialFibrox
- Style: StyleStamped
- Type: TypeSkinning Knives
- Item #: 35340730Victorinox 5.7603.15 6" Narrow Skinning Knife with Fibrox Handle

Price
Price:$48.00/Each
- Blade Material: Blade MaterialStainless Steel
- Edge Style: Edge StyleSmooth
- Handle Material: Handle MaterialFibrox
- Style: StyleStamped
- Type: TypeSkinning Knives
- Blade Length:
- 5 Inches
Resources for
Victorinox 5.7803.12
Victorinox 5.7803.12 Specs
- Quantity
- 1/Each
- Shipping Weight
- 0.25 lb.
- Blade Length
- 5 Inches
- Blade Material
- Stainless Steel
- Blade Shape
- Curved
- Edge Style
- Smooth
- Features
- NSF Listed
- Handle Color
- Black
- Handle Material
- Fibrox
- Style
- Stamped
- Type
- Skinning Knives
Equivalent Items
- RH Forschner 40535
- Victorinox 40535 (Formerly)
Customer Reviews
5.0
3 Customer Reviews
Frequently Mentioned
- knife
- brand
- correctly
- easier
- edge
- enjoyed
- finish
- great
- highquality
- holds
5.0
3 Customer Reviews
Frequently Mentioned
- knife
- brand
- correctly
- easier
- edge
- enjoyed
- finish
- great
- highquality
- holds
5.0
3 Customer Reviews
Frequently Mentioned
- knife
- brand
- correctly
- easier
- edge
- enjoyed
- finish
- great
- highquality
- holds
Verified Purchase
I am very pleased with the quality of this knife. It holds an edge very well and makes my job easier. Also, even though it is carbon steel, I have not had any issues with rust. Victorinox is a high-quality brand.
This is my go to knife for skinning. It is time and money saving because I only need this knife and it works so while, I am able to finish quickly and correctly. I would recommend this.