David's Cookies Mountain Berry Muffin 6 oz. - 12/Case

Details

Satisfy all senses and treat your customers to the mouthwatering aroma and delicious taste of freshly baked, gourmet muffins using David's Cookies 6 oz. preformed mountain berry muffins. Always made with the finest, freshest ingredients, this crave-worthy breakfast staple uses a time-tested recipe to satisfy customer's sweet cravings and provide that desired made-from-scratch flavor they are looking for! Featuring a moist, fluffy texture, this muffin boasts a sweet and tangy, summery flavor packed with fresh blueberries, tart cranberries, and juicy strawberries. Great served as a mess-free breakfast or dessert option at catered events or in cafeterias, restaurants, bakeries, coffee shops, and snack bars, this product is sure to become a fan-favorite alongside your signature coffee and teas. Plus, with (12) 6 oz. muffins coming in a case, this product helps to prevent runouts and minimize the need for frequent restock orders in your high-volume kitchen!

This muffin is great served alongside breakfast or as a snack to be enjoyed at any time of the day! To enhance the plated display, offer this product with a pad of butter, a scoop of ice cream, or a dollop of fresh whipped cream to create a tasty, customized treat for your hungry customers. Offering the ultimate convenience, these thaw-and-serve muffins come premixed and preformed to make the serving process as easy and efficient as possible. When in need of some tasty muffins, simply thaw the frozen muffins at room temperature and serve. For an elevated dining experience, briefly heat them in the microwave to create that fresh-out-of-the-oven experience! Simple and sweet, serve up this treat to satisfy customers and keep them coming back for more!

Thanks to his passion for cookies and baked goods, David Liederman, a classically trained French chef working in New York, started the first David's Cookies store in Manhattan in 1979. With a desire to sell premium quality fresh baked cookies, David's Cookies developed the ultimate Chocolate Chunk cookie. As the company grew and more stores opened, business thrived into the late 1980s. Today, the David's Cookie brand has expanded to serve the foodservice industry with gourmet flavors of frozen cookie dough, brownies, crumb cakes, muffins, batters, and cheesecakes. A diverse line of dessert offerings, including gluten-free products, has allowed David's Cookies to stand out among the best in the industry with the versatility to serve all divisions from schools to upscale restaurants.