Vermont Creamery Strawberry Spritz Goat Cheese 4 oz. - 12/Case

Details

Add a unique twist to your charcuterie board or appetizer spread with this Vermont Creamery strawberry spritz goat cheese! This fresh goat cheese is lightly sweetened, mixed with strawberry pieces, and rolled by hand, resulting in a mouthwatering taste. This specialty cheese has a crumbly texture and a mild, sweet, and fruity flavor. Its light and creamy taste makes it an approachable option for those who are new to or hesitant to try goat cheese. Use this delicious treat to liven up your dishes and impress your customers with complex flavor profiles!

Made with care and inspired by the centuries-long tradition of goat cheese production in France's Loire Valley, this goat cheese is produced using fresh, rBST-free Vermont goat's milk. The goats that provide the milk are well cared for and raised on a network of family farms in Vermont, all of which ensure excellent living conditions for their animals. The goats are provided with clean bedding and high-quality hay to make certain they are healthy and comfortable. The low-microbe, high-protein milk is pasteurized and cultured for 20 hours with bacterial starter cultures that produce fresh, lemony flavors. The curds are cautiously drained to preserve the signature velvety texture, then the cheese is formed into logs and rolled by hand.

There are many ways to enjoy this specialty cheese! Spread it on fresh bread or add it to your charcuterie board and allow the delicate flavor to shine on its own! Like its name suggests, this cheese creates a perfect pairing with Champagne, prosecco, or other sparkling wines. For a refreshing salad, toss together mixed greens, candied pecans, and a light vinaigrette, and crumble this goat cheese on top. Serve it on a dessert platter with fresh fruit and honey, or mix it into fruit pies for an unexpected tangy flavor! No matter how you choose to use it, this goat cheese is sure to deliver highly sought-after, complex flavor profiles that will keep your patrons coming back for more!

Vermont Creamery, a pioneer in artisanal dairy, crafts exceptional cheeses and butter with a commitment to quality and sustainability. Founded in 1984, the company celebrates the rich heritage of Vermont's dairy farming, sourcing milk from local family farms dedicated to humane practices. Each product, from their signature fresh goat cheese to rich European-style butters, embodies a dedication to craftsmanship and the unique terroir of Vermont. Bring the exceptional taste of Vermont Creamery's premium offerings to your menu and delight your customers with their outstanding quality!