The BE Hive Plant-Based Vegan Garlic Cheese Shredz 2.5 lb. - 4/Case

Details

Take your plant-based offerings to the next level with the BE Hive plant-based vegan garlic cheese shredz. Made with soy milk, this vegan cheese is a great alternative to traditional cheese, delivering a similar texture and flavor. The bold blend of garlic and smoky flavor will be a delicious addition to your dishes. This shredded cheese is a great way to offer vegan customers the same great flavor and consistency as traditional shredded cheese without any of the animal products.

These versatile shreds are specifically formulated for pairing with BE Hive vegan pepperoni (sold separately) to top pizzas and are great when cooked under direct heat. You can layer this cheese with tortilla chips, vegan taco meat crumbles, jalapenos, pico de gallo, and sour cream for zesty loaded nachos. Melt it between slices of fresh, crusty bread for gooey grilled cheese or get creative with your own plant-based twists in any recipe that calls for shredded cheese! Plus, the pre-shredded form saves you valuable prep time and makes it easy to add a perfect finishing touch to your dishes. When you're looking for a vegan alternative to cheese, these BE Hive vegan garlic shredz are an excellent choice!

What began as vegan potlucks hosted by a group of band mates, The BE Hive has grown to produce their own brand of plant-based vegan deli meats offered in a brick and mortar deli and market as well as sold online and in select grocery stores. They specialize in seitan and bold house marinades to create their meaty flavors. Based in Nashville, The BE Hive features a variety of popular staple meats as well as a rotating roster of hand-crafted small batch options. Add The BE Hive plant-based deli meats to your menu for flavorful, protein-rich, and versatile options for your vegan patrons!