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$18.99/Case$0.10/Ounce

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$17.79/Case$0.09/Ounce

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Product Overview

  • Pure and natural silky taste with a hint of nutty flavor
  • No added artificial colors and flavors
  • Dairy-free product ideal for customers with dietary restrictions
  • Great source of calcium and vitamins A, D, and E
  • Shelf-stable product only requires refrigeration after opening
UPC Code:00025293001718

Specs

Quantity
6/Case
Shipping Weight
13.64 lb.
Features
Dairy Free Gluten-Free Kosher Lactose Free Made in America Non-GMO Shelf-Stable Vegan Vegetarian
Flavor
Vanilla
Milk / Creamer Type
Plant-Based
Package Size
32 fl. oz.
Package Type
Cartons
Primary Base
Almond Milk
Style
Milk
Sweetener Type
Unsweetened
Total Case Size
192 fl. oz.
Type
Almond Milk Non-Dairy Milk

Details

Provide a refreshing alternative to dairy and offer customers this Silk unsweetened vanilla almond milk. It features a silky smooth consistency with a delicious hint of nutty vanilla flavor and a creamy taste. This is the perfect option for customers with dietary restrictions, and it is a great alternative to regular milk. Enjoy the milk plain, add it to coffee, or enjoy it over cereal. Plus, it is perfect to add into smoothies along with fresh cut fruit to make a refreshing treat.

Each serving contains 50% more calcium than milk and is also rich in antioxidants and vitamin E. Additionally, it's made without added sugar, artificial colors, or flavors, making it a great option for health conscious customers. Its shelf-stable packaging is specially designed to keep the milk fresh at room temperature while unopened. For best results make sure to keep this almond milk refrigerated and to shake the carton well before serving it chilled. Your customers will love its fresh, premium taste.

From creamers, to blends, to non-dairy yogurt alternatives, Silk is dedicated to creating food that's dairy-free and delicious. Starting as a tofu company, they expanded into supermarkets in 1978. Today, Silk is committed to resource preservation and creating good tasting products that are environmentally-friendly. For good-tasting, nutritious plant-based foods serve your customers Silk.

Suggested Recipe: Silk Unsweetened Almond Milk Snickerdoodle Cookie Smoothie
1 cup Silk unsweetened vanilla almond milk
2 - 3 medium soft dates, chopped
3 tbsp. vanilla protein powder
1 tsp. creamy almond butter
2 - 3 drops vanilla extract
Dash of cinnamon

Combine all ingredients in a blender and process until smooth.

Attention CA Residents:
  • Made in America

    Made in America

    This item was made in the United States of America.

  • Lactose-Free

    Lactose-Free

    This item does not contain any lactose.

  • Gluten-Free

    Gluten-Free

    This item is gluten-free per the manufacturer.

  • Non-GMO

    Non-GMO

    This product has been confirmed by the manufacturer to be Non-GMO.

  • Vegan

    Vegan

    This item is vegan per the manufacturer.

  • Dairy-Free

    Dairy-Free

    This item does not contain any milk-based ingredients.

  • Vegetarian

    Vegetarian

    This item is vegetarian per the manufacturer.

  • Certified B Corporation

    Certified B Corporation

    This company is a Certified B Corporation by B Lab. It meets the highest standards of social and environmental sustainability and transparency.

  • Orthodox Union Dairy Kosher

    Orthodox Union Dairy Kosher

    This item is certified dairy Kosher by the Orthodox Union.

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Customer Reviews

5.0

Rated 5 out of 5 stars

1 Customer Reviews

1 reviews rated this 5 out of 5 stars.

0 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

0 reviews rated this 1 out of 5 stars.

Frequently Mentioned

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Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Caryn M.

Posted on 02/03/2025

Verified Purchase

Type:
Organic Unsweetened Soy Milk

I was looking for a low-carb, low-fat, shelf-stable replacement for dairy milk. I tried several unsweetened brands (usually soy) and liked Silk the best overall. I mostly use it in my espresso, but it makes a passable bechamel/cheese sauce. It reacts to cooking differently from dairy milk. I'm still working to find a custard recipe that doesn't go runny. Cornbread and cake seem to come out a bit dry. In coffee, I mix it with another non-dairy "milk". In my taste testing, I found another brand (Webstaurant doesn't carry) that didn't taste all that good, but felt very creamy. Combining the 2 gives me the best of both. (Silk's manufacturer offers a barista-style "milk", but it has more carbs so I haven't tried it.) I have come to depend on Webstaurant as my Silk source. In buying by the case, I can stock up and for a much lower per-carton price than the grocery store. I've always received shipments in plenty of time ahead of the expiration date.


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