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Transform your cakes into enchanting culinary creations with this Satin Ice ChocoPan 1 lb. blue covering chocolate. This covering chocolate is perfect for covering wedding cakes, birthday cakes, and custom novelty cakes with a satin-smooth finish with a medium shine. It enhances any dessert with an eye-catching blue color and an irresistible chocolate flavor. This covering chocolate is an ideal alternative for customers who want the premium look of fondant but don't care for the taste! Extremely versatile, its dough-like consistency can be molded, twisted, shaped, and sculpted into flowers, bows, or magical character figures! This covering chocolate sets firmly but remains soft and pliable; if you need to change your creations, simply warm them up and rework them.
To use this covering chocolate, prepare your cake, apply a layer of buttercream icing, and then roll the covering chocolate out to a thickness of about 1/8" to cover the cake. Ensure that you keep the chocolate below 75 degrees Fahrenheit, or it will not set properly. Additionally, you may want to keep a tub of cool water near your work surface to keep your hands cool: if they are too warm, the chocolate can become difficult to work with. Covering chocolate not only adds a pristine coating to any cake, but it also seals the cake and keeps it moist. Best of all, you can mix this covering chocolate with other colors to create unique hues that will make your cakes stand out!
Trust Satin Ice for lively colors and superior quality. Free from many allergens, it is gluten-free and nut-free. It is suitable for vegetarians and contains no trans fat or cholesterol. Use this covering chocolate to add a sense of artistry to anything you make, and impress guests at your event or upscale restaurant with your chocolate-covered confections!
Attention CA Residents:
This item was made in the United States of America.
This item is gluten-free per the manufacturer.
This item is certified dairy Kosher by OK Kosher.
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7 reviews rated this 5 out of 5 stars.
1 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Incredible alternative to fondant when creating delicate floral decor for cakes and pastry. Its workable and you can be confident with its set. The flavor is so much more complimentary then fondant and it's easier to manipulate then gum paste.
1 out of 1 found this review helpful
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I used this to make roses with. It was easy to work with an mold into desired shape. It tastes much better than fondant. I will purchase this again!
1 out of 1 found this review helpful
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I've used Satin Ice fondant before to mold shapes and designs but this is the first time I've used modeling chocolate. Feels pretty much like fondant and is easy to use and mold but tastes like chocolate! I would say that the only downside is that you have to keep your hands cool because warm hands cause it to start melting a bit but it is easily fixable. Seems like with a little more practice, great results can be achieved with this modeling chocolate!
1 out of 1 found this review helpful
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I've always been a fondant/gum paste kinda girl but I decided to give modeling chocolate a shot! These are so easy to mold/handle and they taste A LOT better than fondant could! My local store sells these for waaaaaay more than retail but I really wanted to try it anyways so I'm glad I was able to find it on here!
1 out of 1 found this review helpful
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We love using this modeling chocolate at the bakery. It’s soft but not too soft. It’s pliable but doesn’t rip like others do. It doesn’t take muscles to smooth out. My only caveat is that the larger 10lb buckets they come out with lots of fat around the tops of them, meaning they melt in transit and then reharden and so you have to work it back in or throw it away. And so it becomes messy and clumpy but it’s not impossible to get around.. the smaller containers are much easier to manage. Great for the price .
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Great quality product. Tastes way better than gum paste and can be used in the same way to make figurines and flowers. Also competitive pricing from Websaurant.
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My first time working with modeling chocolate and I was surprised at how easy it was to work with. I've used it numerous times already and customers like the taste..I've already used a full tub,good thing I ordered 2
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Best of all, nothing else can beat the taste! Highly recommended! For those who have never used ChocoPan, consistency is a little different. It warms and becomes soft quickly when handled because it has chocolate in it, but it is easy to apply and looks beautiful.
