Name: Nordic Ware 13 7/8" Non-Stick Aluminized Steel Spun Mandarin Wok 16700
Brand: Nordic Ware
SKU: 57A16700
Availability: LimitedAvailability

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$48.99/Each

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Product Overview

Non-stick, 3-layer ceramic coating
Excellent heat distribution for reliable cooking
Riveted stay-cool stainless steel handle and cast stainless helper handle
High-sided spun design
Ideal for stir-frying and sauteing

UPC Code:400017721088

View all Nordic Ware Asian Woks, Wok Covers, and Wok Rings

Quantity: 1/Each
Shipping Weight: 14.4 lb.
Length: 24 5/16 Inches
Height: 3 13/16 Inches
Top Diameter: 13 7/8 Inches
Bottom Type: Flat
Capacity: 6 qt.
Coating: Ceramic Non-Stick
Color: Silver
Features: Hand Wash Only Hanging Hole Helper Handle Made in America No PFAS Added Non-Stick
Handle: With Handle
Handle Color: Silver
Handle Material: Stainless Steel
Handle Style: Stay-Cool
Handle Type: Cast Riveted
Lid: Without Lid
Material: Aluminized Steel
Number of Handles: 2
Shape: Round
Style: Mandarin
Type: Woks

Nordic Ware 16700 Details

Efficiently create delicious stir frys and sautes with this Nordic Ware 13 7/8" non-stick aluminized steel spun mandarin wok! This wok features a non-stick, 3-layer ceramic coating that offers a healthy cooking surface without the need for excess oil. This pan also ensures easy food release, preventing your food from sticking and making cleanup a breeze. The durable aluminized steel construction achieves excellent heat distribution, allowing you to produce consistent and reliable cooking results

This spun mandarin wok is safe for use on gas, electric, and glass cooktops, and its high sides with spun design give ample space for tossing and turning meats and vegetables. The riveted stainless steel handle provides a cool and comfortable hold and helps you maneuver the wok with ease with the use of the cast stainless steel helper handle. With its reliable construction, this wok will be a favorite addition to your cookware collection. Enhance the efficiency in your kitchen with this Nordic Ware spun mandarin wok.

Overall Dimensions:
Top Diameter: 13 7/8"
Length: 24 5/16"
Height: 3 13/16"
Capacity: 6 qt.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:

Made in America
This item was made in the United States of America.
No PFAS Added
This item was manufactured without intentionally added PFAS substances.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.

Questions & Answers

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Frequently Asked Questions From Customers

How can I best maintain the non-stick qualities of this item?

To prevent food from sticking to your non-stick surface, we recommend lightly coating it with oil and wiping off any excess with a soft cloth or napkin. Applying sprays on non-stick coatings can cause food to stick more readily than using a fat or oil. Sprays can leave a glue-like coating, often missed during the cleaning process, which will begin to build up and cause foods to stick. Additionally, metal utensils and abrasive cleaners should not be used with non-stick surfaces to prevent scratching and damaging the coated surface.

How is the top diameter measured in frying pans and woks, and how accurate is this measurement?

The top diameter is the measurement across the pan, from the interior of one side of the rim to the other. These measurements are approximate because many frying pans and woks have a curved upper rim, making precise measurement difficult. The standard naming convention uses top diameter, so while multiple brands may offer a 10" pan, there may be slight variations in size between each brand's 10" pan or wok.

What are the benefits of aluminized steel?

Aluminized steel is carbon steel coated with an aluminum silicon alloy through a process called hot dipping, having the strength of steel in addition to the advantages of corrosion resistance and better heat distribution of aluminum.

What cooking temperature is optimal for use with my non-stick item?

Non-stick cookware is best used in low to medium temperatures in order to ensure longer-lasting use. Using this product in high temperature applications can cause flaking on the non-stick coat. Sustained and excessive temperatures above 500 degrees Fahrenheit will damage the non-stick coating. This will lead to smoke, peeling, and / or flaking.

What is the appropriate lid size for my wok?

While lid size can be a preference based on what you're cooking, you generally want your lid to be approximately 1" - 2" smaller in diameter than your wok. This is so the lid can securely sit inside the rounded edges of your wok.

What is the difference between a Mandarin wok and a Cantonese wok?

The difference is in the style of the handle. Mandarin woks feature a long stick handle, while Cantonese woks have two small loop handles, giving cooks a choice of whichever best fits their style.

What's the difference between a riveted and a welded handle?

A riveted handle is connected by small metal pieces (called rivets) that are crushed between the handle and the pan body to attach them together. This type of handle is more common on copper and aluminum cookware.

For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.