Details
Bring distinct, original flavor to your beverages with this Monin 1 liter premium Swiss chocolate flavoring syrup! Made with pure cane sugar and no artificial ingredients, this naturally-flavored syrup delivers a balanced blend of flavor that will instantly upgrade your beverages. It features a deep brown color with a milky, chocolate flavor and aroma that will enhance the flavor profile of your mixed or blended drinks without overpowering them or being too sweet. Use it to quickly and easily add exciting new flavor to a variety of your handcrafted cocktails, mocktails, smoothies, lattes, and hot chocolate.
Packaged in a shatterproof plastic bottle, this flavoring syrup is an excellent addition to any restaurant, bar, coffee shop, or cafe. It boasts a sleek appearance for an attractive shelf presence and can easily be paired with a compatible pump for quick, efficient service during peak serving hours.
Since 1912, Monin has had a passion for delivering premium products that simplify the beverage-making process. A third generation family-owned company, Monin's uncompromising integrity to high quality ingredients has made it a proud leader in the industry today. Focusing on using premium ingredients and versatility in application when creating its products, Monin is constantly innovating and expanding its product portfolio with products that deliver new and exciting flavors, with equally enticing aromas, to the market. Offering everything from flavoring syrups, sauces, and concentrates to real fruit purees and complete smoothie mixes, deliver a statement of quality to your beverages when preparing with Monin's gourmet flavoring products.
Suggested Recipe: Iced Turtle Shaker
Seamlessly transition from your summer to autumn drink specials with this delightful iced turtle shaker!
Fill a serving glass with ice. In a shaker, pour 1/4 oz. of Monin Swiss Chocolate Syrup, 1/4 oz. of Monin Macadamia Nut Syrup, 2 oz. of espresso, 2 oz. of half & half, and 1/4 oz. of Monin Caramel Syrup. Add the ice from the serving glass, shake vigorously, and pour back into the glass. Garnish with whipped cream, a drizzle of chocolate syrup, and serve.