Mercer quality and Sharp. The size and weight is very nice.
Mercer Culinary M21020 8" Chinese Cleaver Chef's Knife
Item number 470m21020MFR number M21020
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Product Overview
- Made from high-carbon, no-stain German cutlery steel
- Resists rust, corrosion, and discoloration if hand-washed and promptly dried
- Features a Santoprene handle for comfort and slip resistance
- Can easily slice through soft bones or vegetables
- Heavy-duty design offers reliable use
UPC Code:765301904944
- Quantity
- 1/Each
- Shipping Weight
- 0.63 lb.
- Blade Length
- 8 Inches
- Blade Material
- German Steel High Carbon Stainless Steel
- Features
- Hand Wash Only NSF Listed
- Handle Color
- Black
- Handle Material
- Santoprene
- Type
- Chinese Cleaver
Mercer Culinary M21020 Details
Easily prepare raw meat or tough vegetables for your dishes with this Mercer Culinary M21020 8" Chinese cleaver chef's knife. It features a 8" blade that is made from high-carbon, no-stain German cutlery steel, making it capable of cutting through soft bones or hard vegetables like squash. Plus, the blade is designed to withstand long term use in your commercial establishment by resisting rust, corrosion, and discoloration. The sharp edge combined with the force of the user can create precise chops every time, so you can quickly cut up ingredients and start cooking.
Additionally, this cleaver features a Santoprene handle for slip resistance. It also has a comfortable grip, ensuring that chefs will not fatigue after extended use. The steel blade and Santoprene handle are easy to keep clean and sure to provide you with long-lasting use. This knife is ideal for any chef looking for a high performance cutting tool.
Overall Dimensions:
Blade Length: 8"
Blade Width: 3 1/4"
Attention CA Residents:
NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
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Frequently Asked Questions From Customers
What tasks is this cleaver best used for?
This cleaver is designed to be used for chopping herbs, seafood, or meat with smaller bones. Examples would be: poultry, fowl, or cracking open lobster tails. It shouldn't be used for chopping through large, thick bones.
Resources and Downloads for Mercer Culinary M21020
Cutlery Selection Guide
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Brand Selection Guide
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Care Instructions
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Customer Reviews
Customer Photos & Videos
Frequently Mentioned
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Customer Photos & Videos
I chose this because of the NSF rating. Santoprene handle is comfortable and the back of the blade is rounded off, not sharp. It was sharp straight out of the package. The blade has been easy to care for by washing with hot water, soap and drying with a towel. I use a Mercer blade guard to protect the edge. I occasionally touch up the edge on the Mercer sharpening steel I also bought.