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Add essential Asian flavor to a whole host of dishes with this Lee Kum Kee hoisin sauce packet! Made with fermented soybeans, sugar, sweet potatoes, garlic, and chili peppers, this sauce offers a complex, sweet, salty, deeply umami flavor that's a perfect complement to classic Asian dishes and fusion recipes alike. The sauce has a dark brown color and a thick consistency that's perfect for using as a dip for meat or appetizers or drizzling over prepared dishes. Packaged in a convenient, easy-to-open 8 mL packet, this hoisin sauce can be tossed in with take out orders or offered as a condiment at quick service restaurants.
Because of its sweet and savory flavor, hoisin sauce is sometimes referred to as "Chinese barbecue sauce." It's particularly popular in Cantonese and Vietnamese cuisines, though it's widely used in cuisines throughout Asia and in fusion cooking as well. Hoisin sauce makes an excellent dip for meats like beef, duck, or pork, and can also be used as a dip for appetizers like spring rolls and dumplings. Offer it to customers to drizzle over stir fried meats and vegetables, or provide it as a seasoning for delicious Vietnamese pho!
While running a humble tea and oyster soup shop in Guangdong, China, Lee Kum Sheung had a happy accident; one day in 1888, he simmered his oysters for too long. His normally clear oyster soup had turned into a thick brown sauce with a rich aroma and an astonishingly complex flavor. Lee knew he had accidentally made something wonderful! He created the Lee Kum Kee brand to promote his newly-invented oyster sauce, and as the sauce's popularity began to grow, so did his company. Though today, Lee Kum Kee is an international brand that is well-known throughout China and around the world, this family-owned business has remained rooted in its beginnings as a simple company founded on delicious flavor. Lee Kum Kee offers a wide variety of traditional Chinese sauces and condiments and is constantly creating innovative new flavors that set the standard for great taste. Whether you're looking for authentic Chinese flavor or delicious condiments to help you keep up with industry trends, Lee Kum Kee offers something for every establishment.
Attention CA Residents:
This item is vegetarian per the manufacturer.
This item was made in the United States of America.
This item does not contain any monosodium glutamate (MSG).
This item is vegan per the manufacturer.
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11 reviews rated this 5 out of 5 stars.
1 reviews rated this 4 out of 5 stars.
1 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Customers appreciate this product for its versatility in cooking, particularly noting its suitability for dishes like pho, fried rice, and meats. They find it convenient, time-saving, and appreciate the larger packet size compared to other brands. Some caution is advised in distinguishing it from similar products due to packaging similarities.
This AI-generated summary was created from real customer reviews
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I love that the low sodium is available in this table serving size and that it has an airtight metal cap as well as a pour cap.
1 out of 1 found this review helpful
This chili sauce tastes exactly the same as the most popular Sriracha brand, but it is a better price. We use it to make spicy mayonnaise, and it tastes great.
1 out of 1 found this review helpful
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Lee Kum Kee’s 5.1 fl. oz. Premium Soy Sauce is a high-quality, versatile condiment that brings authentic Asian flavor to any dish. Its rich, umami-packed taste with a balanced saltiness enhances stir-fries, marinades, sushi, and even fusion dishes like soups or stews
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Not the best tasting soy sauce. Price is right.
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Best for pho
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GREAT KITCHEN PRODUCT. YOU NEED THIS!! packaging is great and stores well.
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This is the best soy sauce I’ve ever tried! Don’t hesitate and buy it. You will definitely enjoy the quality and flavor. The original is way too salty for me and this is just perfect
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Loveee this! Saves me so much time!
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We love use Lee Kum Kee gluten free soy sauce for our customers that have gluten allergy, beside the taste is very good to cook with fried rice and meats, its also great on small package for customer who requests ad on more sauce on the go!
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This brand of soy sauce is so delicious and we love that it comes in a less sodium version. Tastes just as good as the name brand versions you find in the store.
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Super great gluten free soy sauce option. No as salty as the san-J or kikkoman tamaris. We use this for all of our sauce making at our new american chinese restaurant. A little pricier than others, but it's been consistently in stock.
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Good option for a tamari. The only thing is the brand Lee Kim Kee has a low sodium soy sauce that is also in green packaging and it might be a bit hard pick the right one whenever packaging orders, so I would recommend putting them apart.
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Lee Kum Kee premium soy sauce is very good in flavor. It is 8ml packet, which is bigger than other brand. Other brands normally only 6ml.
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