Hometown Provisions Ground Ginger 25 lb.

Versatile Use

This ground ginger is perfect for adding a distinctive zingy spice to a wide variety of sweet and savory dishes. Its fine grind makes it easy to incorporate into baked goods and desserts like gingerbread, cookies, carrot cakes, and pumpkin pies. It can also be used to add a spicy kick to sweet dishes like poached fruit or ginger ice cream. In addition, it is commonly used in meat dishes in Asian cuisine and works well as an ingredient in marinades and sauces. It pairs well with chicken, beef, and lamb. Or, use it in vegetarian dishes like Japanese miso soup or Indian curry. With its shelf-stable format, it's also a great option for making spice rubs for meats. No matter how you choose to use it, this ground ginger is the perfect addition to the kitchen in any restaurant, bakery, catered event, or other foodservice establishment.