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The sleek black base, vibrant red rim, and traditional floral design is sure to create an elegant presentation for your sushi rolls and Asian dishes. Show your guests that presentation matters with this beautiful sushi tray.
To preserve quality, this item should only be hand-washed and sanitized.
"I have a sushi restaurant in my country, and I sent a friend to buy this item for me, my customers loved it, because the presentation is the first to sell. It's a product that doesn't break easily, easy to wash and doesn't lose its color unlike some I've used before. I loved..."
Read More ReviewsYou're sure to get plenty of quality use out of this tray. Made of durable plastic, this tray is sturdy, offering excellent stability when carrying it to a table.
The perfect blend of elegance and practicality, this sushi tray is ideal for any Asian-style restaurant. Use this tray to serve Asian-inspired dishes, such as sushi, dumplings, or tempura vegetables. It is the perfect, eye-catching addition to your Asian establishment!
Watch this brief video to learn how to make 4 common types of sushi rolls! Whether you're cooking for a party of twelve or dinner for two, your guests will love the delicious taste of fresh sushi.
How to roll sushi. To make hosomaki, fold and tear a piece of seaweed paper in half. Place on sushi mat. Wet hands. Take rice and mold to fit seaweed paper. Fill with desired ingredients. Roll mat once, then smooth edges. Roll mat again. Cut into pieces and serve. For futomaki, place full size piece of seaweed on sushi mat. Mold rice to fit seaweed paper. Fill with desired ingredients. Roll mat once, then smooth edges. Roll mat again. Cut into pieces and serve. To make uramaki, Cover sushi mat in plastic wrap, then place full size piece of seaweed paper on mat. Mold rice to fit seaweed paper. Sprinkle seeds on top. Flip seaweed paper over and place desired ingredients on the back of the seaweed paper. Roll once, smooth edges, and roll again. Cut and serve. For temaki, tear seaweed paper in half. Lay rice and other desired ingredients on one side. Roll into a cone and serve.
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Attention CA Residents:| Thunder Group PLSPT1102 |
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I have a sushi restaurant in my country, and I sent a friend to buy this item for me, my customers loved it, because the presentation is the first to sell. It's a product that doesn't break easily, easy to wash and doesn't lose its color unlike some I've used before. I loved the product and I'm buying more. Super recommend
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