$124.99/Case$3.47/Each
$120.37/Case
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This ready-to-sear steak is crafted from nutrient-rich mycelium, making it a healthy, plant-based option. Its meaty texture mimics real steak for a versatile protein that can be used in a variety of applications. Offer this meatless alternative at your deli, restaurant, or cafe to provide plant-based, gluten-free, and keto-friendly options for all of your health-conscious customers.
This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.
This item was made in the United States of America.
This item is vegetarian per the manufacturer.
This item is gluten-free per the manufacturer.
This item does not contain any milk-based ingredients.
This product does not contain tree nuts such as coconut, pecans, almonds, or walnuts.
This product has been confirmed by the manufacturer to be Non-GMO.
This item is soy-free per the manufacturer.
This item is certified Kosher by the Orthodox Union.
This item has been Halal certified by the Islamic Services of America and it is permissible under Islamic law.
This item is vegan per the manufacturer.
"so love this product!!! as a plant based chef i'm always looking for new products to try in my kitchen. this product here is a game changer!!! so far I have made birria tacos that came out amazing and i made a steak salad which was to mosit and delicious!!!!"
Read More ReviewsThis carne asada steak contains a minimal ingredient list and is free from artificial flavors, dyes, and preservatives as well as pesticides, growth hormones, and antibiotics. This steak is also low in fat, cholesterol-free, and contains zero sugar, wheat, or soy, making it suitable for keto and gluten-free diets. Plus, it's packed with vitamins and minerals including riboflavin, which is an essential supplement needed in plant-based diets. With 15 grams of protein and 8 grams of fiber, this carne asada steak is crafted to sear like real steak, and it's the perfect meat alternative for your plant-based menu.
This carne asada steak is seasoned with a zesty blend of herbs and spices including garlic, onion, cilantro, and oregano. Grill or saute it to create flavorful tacos, breakfast burritos, or tostadas. This steak brings a mouthwatering southwestern flavor to recipes and can also be paired with yellow rice, refried beans, and fried plantains to stand out on its own as a premium plant-based steak entree!
To achieve excellent flavor, dry, lightly oil, and salt the steak for 15-30 minutes before cooking. Be sure to use dry heat to reach an internal temperature of 165 degrees Fahrenheit. After cooking, let the steak rest for approximately 5 minutes before slicing. No matter how you prepare it, this plant-based protein is sure to become a menu staple thanks to its meaty texture and wide array of health benefits!
This recipe serves 6.
4 carne asada steaks, thawed
3 tbsp. canola oil, divided
3 large mixed-color bell peppers, julienned
2 medium yellow onions, julienned
4 garlic cloves, sliced thin
1/2 tsp. kosher salt
1/4 tsp. ground black pepper
1/2 bunch fresh cilantro, chopped
For Serving:
3 limes, each cut into 6 wedges
2 packages 6" flour tortillas, warmed
2 cups salsa
1 ripe avocado, sliced thin
Cook the steaks in 1 1/2 tbsp. oil in a large cast iron skillet on medium-low heat for 7-8 minutes, flipping often, until an internal temperature of 165 degrees Fahrenheit. Remove the steaks, let rest for 2 minutes, then thinly slice and set aside. Cook the peppers, onions, garlic, salt, and pepper in the remaining 1 1/2 tbsp. oil on high heat, stirring often until caramelized, about 10 minutes. Push the vegetables to one side of the skillet and place the steak on the other side. Top with cilantro and serve with tortillas, lime wedges, avocado, and salsa.
Eat Meati is on a mission to create sustainable, delicious protein. They strive to make their products as nutritious and simple as possible, while also making them accessible to everyone. Their products are made with mycelium and minimal ingredients, focusing on nutrient-rich whole foods that satisfy a variety of dietary restrictions. They believe in starting with nature, building from the ground up, and making products that are good for you and good for the planet.
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Verified Purchase
Our plant-based restaurant used the Eat Meati Classic Cutlet for our Thai "CHKN" sandwiches and "CHKN" Tacos. They had rave reviews for texture, look and taste. As close to chicken as you can get for a plant-based product, in my opinion.
2 out of 2 found this review helpful
Verified Purchase
so love this product!!! as a plant based chef i'm always looking for new products to try in my kitchen. this product here is a game changer!!! so far I have made birria tacos that came out amazing and i made a steak salad which was to mosit and delicious!!!!
1 out of 1 found this review helpful
Verified Purchase
I will buy again because the price is reasonable for the amount.
Verified Purchase
These are without a doubt, the best soy free alternative for vegans. I was extremely thankful to find them here! Customer service was outstanding and my order arrived extremely quick and packaged very well!
Verified Purchase
The BEST price for Meati cutlets, even with shipping. You don't get the packaging but once you know how to cook it, you don't need it.
Verified Purchase
These are delicious, highly recommend them, and the company gave great service
