Product Overview
- Antimicrobial polypropylene construction resists heat, warping, and the growth of bacteria
- Compact size is convenient for bar prep
- Color-coded system prevents cross-contamination and is compliant with HACCP standards
- Features non-slip grips for stability and a hook for sanitary storage
- Built-in rulers on each side of the board measure food in inches or centimeters
Works With"Works With" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
Keep your kitchen running smoothly with this Choice 10" x 6" x 3/8" red cutting board.

Its durable polypropylene construction resists heat and warping, promoting longevity. The cutting board is manufactured to be antimicrobial, so it prevents the growth of bacteria.
Dishwasher Safe
This item can safely be cleaned in a commercial dishwasher.
BPA Free
This item is free of the chemical Bisphenol A (BPA).
NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
Antimicrobial
This item is designed to prevent the growth of harmful bacteria.
Non-Slip Design
Non-slip grips keep the board in place while you are cutting ingredients.
Safe Storage
It also has a hook that allows you to safely and sanitarily store it after use.
Versatile Use
Cleaning the cutting board is simple, saving your staff time and energy. The red color is coded for cutting raw meat at your restaurant, cafe, or catering company! The compact size also makes this board perfect for preparing garnishes behind the bar where work and storage space is limited.
Precise Measurements
The board features a ruler on each side, allowing you to measure food in inches or centimeters for effortless portioning and consistent cuts.
Color-Coded System
Its red-colored design helps you build a color-coded system that complies with HACCP standards, eliminating cross-contamination.
Questions & Answers
Looking For Specific Info? Get quick answers to product questions with our AI-powered search.
Know Your Colors: Kitchen Color Codes
A quick rundown of color codes and which food groups they pertain to. Knowing your colors can help prevent contamination.
Know yours colors!
Knowing your colors can help prevent cross contamination. Here's what food group each color represents:
Blue = Raw Seafood
Yellow = Raw Poultry
Red = Raw Meat
Brown = Cooked Meat
Green = Fruit and Vegetables
White = Dairy and Bakery
Purple = Allergen-Free
Know your colors!
Compare to Other Products
- Length:
- 10 Inches
- Width:
- 6 Inches
- Thickness:
- 3/8 Inch
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