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Product Overview

  • Antimicrobial polypropylene construction resists heat, warping, and the growth of bacteria
  • Compact size is convenient for bar prep
  • Color-coded system prevents cross-contamination and is compliant with HACCP standards
  • Features non-slip grips for stability and a hook for sanitary storage
  • Built-in rulers on each side of the board measure food in inches or centimeters
UPC Code:400017163055

Keep your kitchen running smoothly with this Choice 10" x 6" x 3/8" red cutting board.

Its durable polypropylene construction resists heat and warping, promoting longevity. The cutting board is manufactured to be antimicrobial, so it prevents the growth of bacteria.

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

  • BPA Free

    BPA Free

    This item is free of the chemical Bisphenol A (BPA).

  • NSF Listed

    NSF Listed

    This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

  • Antimicrobial

    Antimicrobial

    This item is designed to prevent the growth of harmful bacteria.

Non-Slip Design

Non-slip grips keep the board in place while you are cutting ingredients.

Safe Storage

It also has a hook that allows you to safely and sanitarily store it after use.

Versatile Use

Cleaning the cutting board is simple, saving your staff time and energy. The red color is coded for cutting raw meat at your restaurant, cafe, or catering company! The compact size also makes this board perfect for preparing garnishes behind the bar where work and storage space is limited.

Precise Measurements

The board features a ruler on each side, allowing you to measure food in inches or centimeters for effortless portioning and consistent cuts.

Color-Coded System

Its red-colored design helps you build a color-coded system that complies with HACCP standards, eliminating cross-contamination.

Questions & Answers

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Know Your Colors: Kitchen Color Codes

A quick rundown of color codes and which food groups they pertain to. Knowing your colors can help prevent contamination.

Know yours colors!

Knowing your colors can help prevent cross contamination. Here's what food group each color represents:

Blue = Raw Seafood

Yellow = Raw Poultry

Red = Raw Meat

Brown = Cooked Meat

Green = Fruit and Vegetables

White = Dairy and Bakery

Purple = Allergen-Free

Know your colors!

Compare to Other Products

Overall Dimensions:
Length:
10 Inches
Width:
6 Inches
Thickness:
3/8 Inch
Attention CA Residents:

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