$3,449.00/Each
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Product Overview
- Marble top is perfect for pizza dough
- Easy-to-read digital temperature controller
- 5 1/2" casters for added mobility
- Maintains temperatures between 32 and 40 degrees Fahrenheit
- Uses R-290 refrigerant; 115V; 1/4 hp
- Quantity
- 1/Each
- Shipping Weight
- 480 lb.
- Width
- 59 1/2 Inches
- Depth
- 31 1/2 Inches
- Height
- 39 Inches
- Power Cord Length
- 98 1/2 Inches
- Interior Width
- 41 7/16 Inches
- Left Door Opening Width
- 16 3/8 Inches
- Nominal Width
- 60 Inches
- Right Door Opening Width
- 16 3/8 Inches
- Shelf Width
- 16 1/16 Inches
- Depth with Door Open
- 49 Inches
- Interior Depth
- 26 3/4 Inches
- Shelf Depth
- 24 13/16 Inches
- Interior Height
- 22 5/8 Inches
- Work Surface Height
- 33 1/16 Inches
- Caster Diameter
- 5.51 Inches
- Amps
- 2.5 Amps
- Hertz
- 60 Hz
- Phase
- 1 Phase
- Voltage
- 115 Volts
- Wattage
- 260 Watts
- Access Type
- Doors
- BTU (LBP)
- 887 BTU
- Capacity
- 13.1 cu. ft.
- Capacity (per Shelf)
- 88 lb.
- Compressor Location
- Right Side Mounted
- Construction
- Stainless Steel
- Door Style
- Swing
- Door Type
- Solid
- Hinge Location
- Lower Side
- Horsepower
- 1/4 hp
- Material
- Stainless Steel
- Maximum Ambient Temperature
- 109 Degrees F
- Number of Doors
- 2 Doors
- Number of Shelves
- 2 Shelves
- Plug Type
- NEMA 5-15P
- Refrigerant Capacity
- 2 oz.
- Refrigerant Type
- R-290
- Shelf Material
- Epoxy-Coated Steel
- Stainless Steel Type
- Type 201
- Starting Amps
- 12 Amps
- Starting Wattage
- 1,147 Watts
- Temperature Range
- 32 - 40 Degrees F
- Top Capacity
- 529 lb.
- Top Type
- Marble
Details
Optimize your back-of-house operations better keep up with customer demands with this Avantco SS-PPT-G-60 60" 2 door stone top refrigerated pizza prep table! Whether used in a university, pizza parlor, or resort, the unit will help streamline the pizza prep process with its convenient features and capacity. This model includes a marble top which creates a cool and smooth surface for working with pizza dough and provides a perfect place for assembling pies!
Beneath the workspace is additional storage space. Because it's refrigerated, the space is great for storing back-up ingredients, such as sauce and dough, as well as less-common toppings. Two epoxy-coated steel shelves are included and can accommodate up to 88 lb. of weight, helping to organize your assorted supplies. Additionally, this prep table has 5 1/2" casters, providing the unit with mobility for convenient cleaning. Divider bars are also included for ultimate convenience.
High-quality performance is made possible by the unit's refrigeration system, which maintains temperatures between 32 and 40 degrees Fahrenheit. Plus, the easy-to-read digital temperature controller makes controlling the temperature as simple as possible! The unit circulates R290 refrigerant, which has an ozone depletion potential (ODP) of 0 and a global warming potential (GWP) of 3.
The construction of this unit is designed with commercial use in mind. It features a type 201 stainless steel exterior and interior, which are fortified with foamed-in-place polyurethane insulation. The stainless steel ensures long-lasting durability and corrosion resistance, while the insulation also helps to promote proper temperature retention. For operation, the prep table requires a 115V electrical connection.
Overall Dimensions:
Width: 59 1/2"
Depth: 31 1/2"
Height: 39"
Working Height: 33 1/16"
Capacity: 13.1 cu. ft.
Interior Dimensions:
Width: 41 3/8"
Depth: 26 3/4"
Height: 22 5/8"
Please check the Compatibility resource for information on items that work with this product.
Attention CA Residents:
5-15P
This unit comes with a NEMA 5-15P plug.
ETL Sanitation
This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.
ETL, US & Canada
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.
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