Know Your Colors: Kitchen Color Codes Video
Video is loading
A quick rundown of color codes and which food groups they pertain to. Knowing your colors can help prevent contamination.
Products Related To This Video
Related Videos
Use the San Jamar Cut-N-Carry Cutting Board to prevent 3 types of cross-contamination: from people to food, from unsanitary storage, and from not having separate preparation areas for different food types!
Keep cross contamination to a minimum and ensure food safety and sanitation with the Cut-N-Carry line from San Jamar!
Explore all the key features and benefits of the Skullerz head protection series, including hard hats in Class E and Class C.