VITO filters oil flow explained Video
Please note that the VITO VL and VM are designed in such a way that only a small amount of frying oil is released at the front, while the majority of the oil is pushed out at the bottom and the side openings. This doesn‘t indicate any defects or malfunctions!
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Choosing the right VITO system for your establishment is essential to achieving the maximum oil savings and quality. This video guide explains how to use your fryer's capacity and the type of fried foods your establishment prepares to determine which VITO system is ideal for your business.
Let us help you decide which VITO filtration system is the right one for your needs.
This VITO VL filtration system elevates the frying experience, saving you time, money, and producing better fried products.