Tellier P10 15 1/2" Diameter Tin-Plated Rotary Food Mill and Stand - 12 Qt. Capacity - 3 mm Grid
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Product Overview
- Perfect for vegetable and fruit purees with capacity to process 22 lbs. of food per minute
- Includes 1 cutting plate
- Tin-plated body for maximum durability
- 12 qt. capacity
- Convenient Stand Included
Works With"Works With" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
$88.49/Each
$88.49/Each
$88.49/Each
$88.49/Each
$88.49/Each
- Quantity
- 1/Each
- Shipping Weight
- 46 lb.
- Height
- 31 Inches
- Bottom Diameter
- 8 Inches
- Sieve Diameter
- 8 Inches
- Top Diameter
- 15 1/2 Inches
- Capacity
- 12 qt.
- Features
- Hand Wash Only With Stand
- Grid Size
- 3 mm
- Material
- Tin Plated Steel
- Power Type
- Manual
- Style
- Standard
- Type
- Food Mills
Tellier P10P10030 Details
This Tellier P10 15 1/2" diameter tin-plated food mill has an output of approximately 22 lb. per minute, suitable for a busy restaurant serving up to 200 guests! Simply place cooked fruits or vegetables in this mill, turn the crank, and the semi-circular blade sweeps, compresses, and scrapes products to strain and puree them to a smooth consistency.
For smooth foods like fruit sauces and tomato juice, the 1 mm or 1.5 mm sieve work best. 2 mm and 3 mm sieves are great for creating purees and soups, and 4 mm sieves are an ideal selection when using vegetables, root crops, cooked lettuce, and similar foods.
This mill comes with your choice of sieve, ideal for general mashing, purees and soups. Plus, its handy stand allows you to place a receptacle directly beneath the food mill!
Overall Dimensions:
Top Diameter: 15 1/2"
Bottom Diameter: 8"
Sieve Diameter: 8"
Height: 31"
Capacity: 12 qt.
Attention CA Residents:
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
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