SupHerb Farms Lemon Grass Puree 1.75 lb. - 2/Case

Details

If you're looking to add a hint of bright, citrusy flavor to your signature dishes, this SupHerb Farms lemon grass puree is the perfect option for you! This puree is made from fresh lemon grass that is pureed and then quickly frozen to retain its nutrients and flavor. It features a tart, citrus-like flavor with peppery notes and a mild, lemony aroma. This puree is ideal for adding to soups, stews, and meat dishes to deliver a refreshing pop of flavor.

This puree eliminates the hassle of breaking down fresh lemon grass, saving you on prep time and labor costs. Plus, this puree can be used straight from the container, making it a better alternative than using whole stalks. This puree is great for adding to Thai curries, marinades, sauces, and Indonesian chicken and pork dishes. It's versatile enough to be used in both hot and cold applications, making it a great addition to your restaurant. This 1.75 lb. container will keep your establishment well stocked with this flavorful puree!

SupHerb Farms, founded in 1992 in California's fertile San Joaquin Valley, has grown into a trusted supplier of ready-to-use frozen culinary ingredients tailored for the foodservice and food manufacturing sectors. With deep roots in agriculture and a legacy of innovation - from pioneering IQF herbs like basil to expanding specialty vegetables, blends, and sauces - SupHerb delivers farm-fresh flavor that helps streamline kitchen operations and elevate menus. Their comprehensive product lines are designed to meet the demands of high-volume operators seeking on-trend, globally inspired taste solutions. SupHerb products bring consistent quality and craveable flavor to every dish.