$7,859.00/Each
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Product Overview
- Presses pizza dough, tortillas, and flatbreads into consistent 18" rounds
- Small footprint for tabletop use
- Customizable heat settings for top and bottom plates
- Adjustable thickness for custom applications
- Maintenance-free, heavy-duty design
Other Products from this Line
- Quantity
- 1/Each
- Shipping Weight
- 236 lb.
- Width
- 24 3/8 Inches
- Depth
- 19 1/4 Inches
- Height
- 27 1/4 Inches
- Amps
- 16 Amps
- Hertz
- 50/60 Hz
- Voltage
- 220 Volts
- Wattage
- 3,600 Watts
- Color
- Blue Silver
- Control Type
- Dials / Buttons
- Design
- Heavy Duty
- Features
- Adjustable Thickness Made in America NSF Listed Programmable
- Heating Style
- Dual Plate
- Material
- Stainless Steel
- Maximum Temperature
- 400 Degrees F
- Operation
- Electromechanical Automatic Manual
- Plug Type
- NEMA 6-20P
- Power Type
- Electric
- Press Dimensions
- 18" Round
- Type
- Pizza Dough Presses Tortilla Presses
Somerset SEP-760 Details
Ensure uniform, perfectly round pizza dough and flatbreads with the Somerset SEP-760 18" automated pizza / tortilla dough press. This heavy-duty machine has a compact footprint, making it suitable for tabletop use in pizzerias, restaurants, and other foodservice establishments. Its electric heavy-duty drive system effortlessly produces accurate, consistent, and evenly pressed products faster than traditional hand-tossing methods. The unit can produce 300-500 pieces per hour, helping you keep up with busy rushes. The customizable heat settings for the top and bottom plates allow you to achieve the desired texture and consistency for your products. The unit can also be switched between automatic and manual mode to meet your establishment's specific needs. With an adjustable thickness feature, you can tailor the press to your specific applications, ensuring versatility in your culinary creations. In addition to pizzas, this versatile press is suitable for making flatbreads like tortillas, pita bread, lavash, roti, chapati, gluten-free products, and other ethnic breads.
Experience the convenience and efficiency of automated dough pressing with the Somerset SEP-760. The compact tabletop design maximizes space while offering simple thickness adjustments and non-stick work surfaces for easy cleaning. Featuring extra height between plates for seamless operation and a programmable dough timer with an end buzzer, this dough press streamlines your workflow. The patented design ensures even dough stretching, while the dough piece counter and eco mode for energy conservation make this machine a smart investment for your commercial kitchen. The maintenance-free design of this dough press guarantees long-lasting, reliable performance for your business. Upgrade to the Somerset SEP-760 for reliable and efficient dough pressing capabilities that will elevate your food production process. This product requires a 220V electrical connection for operation.
Overall Dimensions:
Width: 24 3/8"
Depth: 19 1/4"
Height: 27 1/4"
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Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.
NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
Made in America
This item was made in the United States of America.
6-20P
This unit comes with a NEMA 6-20P plug.
ETL, US & Canada
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.
CE Listed
This product complies with the standards imposed by Conformance European (CE).
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Somerset SEP-760
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