- Weight:
- Heavy
Perfect for my brownies and square cookie cakes!
Item number 77051095MFR number 51095
$312.49/Case$0.16/Each
| 2+ | $296.99 $0.15/EachTop Pick |
|---|
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UPC Code:400018213476
Save time and cut down on costs with this Solut Bake and Show paperboard baking pan! This disposable baking pan provides a cost-effective alternative to traditional foil, plastic, and metal pans. Constructed from durable paperboard, the baking pan is strong enough to handle a variety of freezer-to-oven functions. Dual-ovenable up to 400 degrees Fahrenheit for up to 1 hour, this pan is microwave- and oven-safe, making for a versatile and convenient kitchen accessory perfect for bake and display applications!
This pan's PET coating provides a robust barrier that resists moisture and grease, offering excellent release of fudgy brownies, quiches, cobblers, and other treats with a higher fat content. This feature also eliminates the need to use sprays on the pan, saving you time on prep and reducing the need for secondary baking sprays. With no assembly required and a convenient single-use design, this pan even reduces labor and costly cleanup. That means more money in your pocket and more time in your day! This 4 5/8" x 4 5/8" coated black baking pan is a durable, functional, and money-saving packaging solution for all of your baking needs!
Overall Dimensions:
Length: 4 5/8"
Width: 4 5/8"
Height: 1 3/8"

This item is certified Kosher Pareve by the Quality Kosher Supervision organization.

This item was made in the United States of America.

This item can safely be used in the microwave for food service applications.

This item can withstand high heat applications and is safe for oven use in food service.

This item can withstand low temperature applications and is safe for freezer storage.

This item was manufactured without intentionally added PFAS substances.

This item is able to be recycled under some recycling programs.

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Perfect for my brownies and square cookie cakes!
I use these in the microwave to quickly "fry" six slices of bacon (four in the middle, two almost standing on the sides), all slightly overlapped. Cover with paper towel, micro on high for 4 minutes. Remove. The bacon continues to fry in the drippings. If your oven is not high wattage, you might need 20 or 30 seconds more. The baking pans are great for microwaving a few scrambled eggs too. Four to six xlarge eggs, a splash of heavy cream, salt, some bacon drippings and or butter. Well whisked. 70% power for a minute, stir, paying attention to corners of the pan. Another minute, stir, another minute. Important to undercook, leave very wet when removed from microwave, but mostly done. They continue to cook, stir well, mixing wet eggs in middle well with dry ones around edges of pan. Let sit for a minute and they're done. And no skillets to wash! I share the bulk order of these baking pans with friends who love them too. Oh, they're good for baking gluten free, low carb, sugar free brownies too.
I use this aon for small cakes and cheesecakes. It is a lot better than the typical aluminum pans found in stores. My baked goods bake beautifully with no damage to this sturdy pan.