SHOTT French Vanilla Concentrated Flavoring Syrup 1 Liter

Details

Add irresistible flavor to your beverage menu with this SHOTT French vanilla flavoring syrup! This syrup is flavored with pure cane sugar and natural flavor for an irresistible, rich French vanilla taste. Unlike flavoring syrups that are formulated with synthetic compounds, this product contains no artificial flavors, colors, or sweeteners - just all-natural vanilla flavor that you can feel great about serving! This flavoring syrup is ideal for making French vanilla-flavored coffee drinks, milkshakes, smoothies, or cocktails. It makes a delicious addition to the menu of your coffee shop, cafe, bar, or restaurant!

This syrup is packaged in a 1 liter plastic bottle containing (50) 20 mL servings to keep your establishment in good supply. You can pour straight from the bottle or pair this product with a SHOTT 10 mL syrup pump (sold separately) to easily measure and cleanly dispense syrup! This deliciously authentic syrup performs well in both hot and cold beverages, making it a versatile addition to your menu. Made in New Zealand with a commitment to quality and flavor, this SHOTT flavoring syrup will bring the flavor of French vanilla to your beverages!

Founded over 50 years ago in Wellington, New Zealand, SHOTT flavoring syrups bring all-natural flavor to the table. Crafted with passion and expertise, their extensive range of syrups and concentrates is made with real ingredients carefully selected for their high quality, ensuring unparalleled flavor in every sip. From classic flavors like vanilla and caramel to exotic options like yuzu and hibiscus, SHOTT offers a diverse selection to cater to every palate. Experience the difference real ingredients make and delight your customers with extraordinary beverages crafted with SHOTT syrups to leave a lasting impression!

Suggested Recipe: Espresso Martini
10 mL SHOTT French vanilla flavoring syrup
60 mL vodka
15 mL coffee liqueur
25 mL freshly brewed espresso
Ice
3 whole coffee beans

Combine flavoring syrup, vodka, coffee liqueur, and espresso in a cocktail shaker. Add ice and shake well to combine. Double strain into a pre-chilled coupe glass, garnish with coffee beans, and serve!