Seviroli Porcini and Truffle Round Ravioli 5 lb.

Details

Bring the taste of authentic Italian pasta to your menu with these Seviroli porcini and truffle round ravioli! A great alternative to making filled pasta from scratch, these round ravioli are made with whole eggs and high-quality semolina flour and are individually quick frozen (IQF) for optimal freshness and flavor. This product is filled with a blend of porcini mushrooms, ricotta cheese, parmesan cheese, and black truffle-infused olive oil for a deeply savory flavor. The ravioli can be served with a delicious sage and brown butter sauce or tossed in a white wine, garlic, and butter sauce for a hearty dinner entree that guests will love!

To prepare, just drop the frozen ravioli into a pot of salted, boiling water and let it cook, stirring occasionally, for 3-5 minutes or until the ravioli float. Carefully drain and toss with the pasta with oil to prevent sticking. No matter how it's prepared, this ravioli is sure to be a popular addition to your lunch and dinner service!

Seviroli Foodservice was founded in 1960 and is a leading manufacturer of filled pasta to the food service industry. Seviroli produces over 300 varieties of filled pasta, entrees, desserts, and soups and has developed into the most diverse and innovative line of frozen products. By using the same recipes and techniques that have been used for over 35 years, Seviroli guarantees consistently superior products that are sure to satisfy your customers.