Satin Ice Meringue Base 10 lb.

Details

Cut out the hassle of preparing meringue from scratch with this Satin Ice meringue base! This convenient one-step base makes it easy to create delicious meringue in minutes - just combine the base with sugar and water, then whip to your desired consistency. Save time and labor costs without sacrificing flavor by using this meringue base to create a variety of sweet and fluffy treats! This base is both easy to use and incredibly versatile. Use the prepared meringue to make meringue cookies and pies, dessert shells, and baked Alaska. It can also be used to make European-style buttercream frosting and royal icing, making it a great addition to any bakery's collection of specialty frostings!

No matter how you use it, this meringue base is sure to be a hit with your customers. To prepare, combine 13.5 fl. oz. hot (120-140 degrees Fahrenheit) tap water, 8.25 oz. granulated sugar, and 1.75 oz. of meringue base in a grease-free 5 qt. mixing bowl. Mix by hand with a whisk to dissolve, then, using a stand mixer, whip on medium speed for 2 minutes. Stop and scrape down the sides of the bowl, then continue to whip on high speed until the meringue forms medium peaks. Use prepared meringue right away, or store it under refrigeration for up to 7 days or frozen for up to 6 months. This base itself is shelf-stable, saving you valuable refrigerated storage space. This bulk 10 lb. box yields approximately 280 cups of prepared meringue to keep your busy establishment in good supply!

Trust Satin Ice products for lively colors and superior quality. Free from many allergens, these products work to add a sense of artistry to anything you make, while impressing guests at your event or upscale restaurant with your delicious, visually-appealing confections! Dedicated to serving up quality and flavor in their products since their inception in 2001, this world-leading manufacturer provides unique, satisfying options to fit every need in the industry. Choose Satin Ice to get the job done right!