Pro Smoker TR-50 Reserve 44 lb. Capacity Dry Aging Cabinet

Pro Smoker TR-50 Details

Produce perfectly aged cuts of meat with this Pro Smoker TR-50 Reserve 44 lb. capacity dry aging cabinet. Great for charcuterie and primal cuts, this dry aging cabinet is the perfect addition to your butcher shop or restaurant. Featuring a stainless steel construction and interior with an aerated glass door, this unit is built to last. Its spacious interior allows you to store and age up to 44 lb. of meat. This cabinet includes a security lock to ensure that the product inside is safe and secure. To hold your meats, the interior of the cabinet comes with 2 meat hooks and 2 stainless steel racks.

Temperatures ranging from 34 to 71 degrees Fahrenheit can be maintained within the cabinet, letting you customize the curing process to your needs. It can also maintain humidity levels between 50% and 85%. This unit offers a compressor cooling system to maintain proper temperatures, and it also features bacteria defense UV lighting that helps to eliminate bacteria and keep meat fresh. A digital display is built into the front of the cabinet, and it provides easy access to the settings and controls of the unit. Plus, the LED lit interior increases ease of use.

Overall Dimensions:
Width: 19"
Depth: 17"
Height: 26 3/4"
Capacity: 44 lb.

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Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.