Pegasus FS55E-2 Firestone Series 52" Electric Double-Deck Pizza Oven with 36" x 36" Chamber - 18,000W, 208V, 3 Phase
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Product Overview
- Double-deck design with (2) 36" x 36" chambers
- Heavy-duty stainless steel exterior and aluminized steel interior
- Includes 8" high refractory baking decks and refractory baking bedplates
- Independently controlled top and bottom heat dampers ensure balanced results
- Fully insulated to maintain consistent interior temperatures
- Quantity
- 1/Each
- Shipping Weight
- 1430 lb.
- Width
- 51 1/2 Inches
- Depth
- 46 1/8 Inches
- Height
- 65 7/16 Inches
- Baking Chamber Width
- 36 Inches
- Baking Chamber Depth
- 36 Inches
- Baking Chamber Height
- 8 Inches
- Amps
- 50 Amps
- Hertz
- 60 Hz
- Phase
- 3 Phase
- Voltage
- 208 Volts
- Wattage
- 18 Kilowatts
- Control Type
- Thermostatic
- Exterior Material
- Stainless Steel
- Features
- Field-Convertible (Electrical)
- Installation Type
- Freestanding
- Interior Material
- Aluminized Steel
- Maximum Temperature
- 752 Degrees F
- Number of Decks
- 2 Decks
- Power Type
- Electric
- Type
- Deck Ovens Pizza Ovens
Pegasus FS55E-2 Details
Create perfect pizzas with this Pegasus Firestone series pizza oven! This professional, double-deck pizza oven features (2) 36" x 36" oven chambers. Each chamber includes an 8" high refractory baking deck and a refractory baking bedplate to help distribute heat. This pizza oven offers a temperature range of up to 752 degrees Fahrenheit, and it includes independently controlled top and bottom heat dampers. It is easy to operate with precise temperature control, and it's fully insulated to maintain consistent interior temperatures even with cooler outer temperatures.
This unit is made with a heavy-duty stainless steel exterior and an aluminized steel interior. It stands on heavy-duty steel legs, and it has a heavy-duty, fully welded angle iron frame to allow for double stacking. This oven includes spring-balanced, fully insulated doors to help retain heat. It has a rear electrical connection. It requires 208V, 3-phase electrical connections for operation, but it is field convertible to a 1-phase unit.
Overall Dimensions:
Width: 51 1/2"
Depth: 46 1/8"
Height: 65 7/16"
Baking Chamber Dimensions:
Width 36"
Depth: 36"
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Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.
Attention CA Residents:
Field Convertible (Electrical)
This equipment’s electrical specifications can be modified in the field during installation by a qualified service technician. Be sure to read item content and literature for the specific details of what voltage and phase configurations are possible.
ETL, US
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States.
ETL Sanitation
This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.
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Pegasus FS55E-2
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