Panealba Thin Grissini Breadsticks 20-Count Bag - 16/Case

Details

Panealba thin grissini breadsticks offer a tantalizing addition to your dining experience with their thin and crispy texture. Imported from Piedmont, Italy, a region that is world famous for Italian baking, these rolled breadsticks are slow baked to perfection using a traditional process that enhances their flavor. Crafted with premium natural ingredients, these thin breadsticks, known in Italy as "grissini," are the perfect accompaniment for wine tastings, charcuterie boards, dips, and elegant hors d'oeuvres at upscale establishments.

The slow-baked process used to create these breadsticks results in a richer flavor profile that will delight the taste buds of your patrons. Whether served tableside for a refined touch or added to take-out orders for a gourmet upgrade, these breadsticks are versatile and add a touch of sophistication to any dining experience. Ideal for high-end restaurants, wine bars, and catered events, Panealba grissini breadsticks are a must-have for establishments looking to offer a premium dining experience. Each case contains (16) 20-count bags, with 3-5 breadsticks in each individually wrapped pack, ensuring you have an ample supply for your guests.

Discover the age-old, authentic flavors of Italy with Panealba! What began in 1982 as a small artisan enterprise has now blossomed into a global supplier of genuine, Italian-made proprietary products, including breadsticks, croutons, and crackers. Panealba values craftsmanship and is dedicated to capturing the essence of Italian cuisine. With up to 72 hours of leavening, they incorporate age-old Piedmont baking traditions with innovative techniques to create unparalleled flavors and textures.