This pastry cutter and blender is exactly what I needed. It's heavy duty enough to cut through even tougher, cold doughs while maintaining enough flexibility that I'm not worried about it breaking.
1 out of 1 found this review helpful
Item number 2971124200MFR number 1124200
$16.99/Each
Ships free withKnead through dough with ease with this OXO 1124200V1 Good Grips stainless steel pastry blender! Perfect for use at any bakery or cafe, this pastry blender is a must-have tool for making pie crust or scone dough where a light, flaky texture is needed! This tool allows you to quickly cut through butter or margarine into dry ingredients such as flour and sugar, before mixing them. The blades are sharp and sturdy to make it easier to mix and blend your ingredients.
This pastry blender features 5 curved, stainless steel wire blades that easily press through the hard fats. Plus, this blender boasts a soft, rounded non-slip handle to absorb any pressure and provide a comfortable grip. Save time and combine wet and dry ingredients with ease using this wire pastry blender!
Overall Dimensions:
Length: 5 5/16"
Width: 5"

This item can safely be cleaned in a commercial dishwasher.
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Customers appreciate this pastry blender for its sturdy design and comfortable grip, ideal for incorporating cold butter into flour. It is praised for its effectiveness in making various pastries, though opinions on its durability vary. Generally, it is considered a reliable tool for occasional baking tasks.
This AI-generated summary was created from real customer reviews
This pastry cutter and blender is exactly what I needed. It's heavy duty enough to cut through even tougher, cold doughs while maintaining enough flexibility that I'm not worried about it breaking.
1 out of 1 found this review helpful
The OXO Good Grips stainless steel pastry blender works great. The handle is ergonomic and is comfortable when gripping tightly. It works great for making pastry with cold butter!
1 out of 1 found this review helpful
The OXO Good Grips Stainless Steel Pastry Blender with 5 Blades is effective for cutting butter into flour, with a comfortable grip and sturdy design. However, with heavy use, the blades tend to bend and can eventually break, which may limit its durability for frequent bakers. Overall, it’s a solid tool for occasional use but may not withstand rigorous, repeated tasks.
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One of my favorite baking tools and a must-have when making pastries. This works perfectly when cutting cold butter into flour. Keeps the mix cold as your hands do not warm up the dough. Love it!
This item will work very well with pastry goods.
This is great for making cake donuts! We also love to use to when making apple fritters, it takes some wear off of our employees.
This is a good-sized pastry blender that feels like it is made of solid enough metal that the blades will not bend together. It is ergonomic as I would expect from OXO.