Auto Reorder
Get 25% off shipping every time this item ships automatically.
Quick Shipping
Usually ships in 1 business day
Product Overview
- Delicious chocolate flavor
- Provides a smooth, hard shell layer of chocolate flavor on a variety of products
- Versatile product can be used as a chocolate coating for ice cream cones, biscotti, and other treats
- Ideal for use in ice cream parlors, restaurants, and concession stands
- Bulk #10 can is ideal for high-volume users
- Quantity
- 3/Case
- Shipping Weight
- 25.5 lb.
- Features
- Kosher Made in America
- Flavor
- Chocolate
- Package Type
- #10 Cans
- Total Case Size
- 3 #10 Cans
- Type
- Enrober Coatings
Details
Add sweet, chocolate flavor and visual appeal to ice cream cones, fruit, or any other dessert item with this Oringer chocolate enrober coating! This enrober dip lends a classic dark brown sheen and craveable chocolate flavor to enhance any food item served in your ice cream parlor, restaurant, or concession stand. This product does not need to be added to cold products to harden, making it useful for any application. Great for chocolate-dipped waffle cones, strawberries, pretzels, or biscotti, this chocolate coating is sure to delight customers and have them coming back for more!
Perfect for use at your hotel or catered event, this versatile dip can be used in a chocolate fountain for a memorable dessert service, or to garnish wine and martini glasses to add a special touch to a dessert cocktail. Once the coating is heated to the proper temperature, simply dip the food product in and the coating will harden into a beautiful, crunchy shell. Customize waffle cones, marshmallows, and rice crispy treats with a dip or drizzle of this coating for an eye-catching appearance and delicious flavor! To heat, simply open the can, remove the label, and place in your warmer. Heat to and maintain a temperature of 95-105 degrees Fahrenheit, and always stir before use. Then, drizzle, dip, or dunk your most popular desserts into this shell dip to enhance their presentation and flavor.
When quality counts, choose Oringer for your ice cream and frozen dessert supplies. With more than a century of experience creating frozen desserts, Oringer uses tried-and-true processes that ensure high quality and consistency in every batch. From ice cream, soft serve, custard, and gelato bases to smoothies, water ices, and sundae toppings, Oringer offers a wide variety of products to help you serve delicious frozen desserts in your establishment. Explore their line of products to find new sweet treats to delight your customers!
Suggested Recipe: Cookie Dough Ice Cream
16 fl. oz. Oringer cookie dough ice cream base
2 1/2 gallons liquid ice cream mix
1 quart frozen cookie dough pieces
6-8 fl. oz. Oringer chocolate enrober coating
Combine all ingredients except for enrober coating in your commercial ice cream machine and run according to manufacturer's instructions. Heat the enrober coating to the appropriate temperature and dip in a waffle cone to coat the top. Serve scoops of cookie dough ice cream in the chocolate-dipped cone for a delicious and memorable treat!
Attention CA Residents:
Made in America
This item was made in the United States of America.
COR Kosher
This item is certified Kosher by COR, a trademark of the Kashruth Council of Canada.
Questions & Answers
Looking For Specific Info? Get quick answers to product questions with our AI-powered search.
Frequently Asked Questions From Customers
Resources and Downloads
Nutrition
RecipeA PDF viewer is required to view this product's information. Download Adobe Acrobat software
Leave a review of this product!
If you’ve used this product, leave a review to tell us and other customers what you thought about it. Receive up to $16 in promotional credits for submitting one of the first text, photo, or video reviews for this item.
Write a text review
Earn $2.00
Post a product photo
Earn $4.00
Post a product video
Earn $10.00
- Write a text review
Earn $2.00 - Post a product photo
Earn $4.00 - Post a product video
Earn $10.00