O'Food Korean Rice Cakes 200 Grams - 30/Case
$78.99/Case$0.37/Ounce
3 or more | $76.51/Case$0.36/Ounce |
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Product Overview
- Traditional Korean rice cake made by steaming then pounding rice flour dough
- Features a bouncy, chewy texture
- Delicious taste similar to rice with nutty, savory, popcorn-like flavor notes
- Perfect for desserts, soups, and side dishes
- Bulk case of (30) 200 gram bags is great for high-volume restaurants and retail establishments
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- Quantity
- 30/Case
- Shipping Weight
- 15.3 lb.
- Features
- Dairy Free Egg-Free Fish-Free Gluten-Free Non-GMO Peanut Free Shellfish-Free Soy Free Tree Nut Free Vegan Vegetarian
- Grain Type
- Rice
- Package Size
- 200 grams 7.05 oz.
- Total Case Size
- 13.23 lb.
- Type
- Rice Cakes
Details
Expand your menu with authentic Korean dishes using these O'Food rice cakes! A staple in Korean cuisine, these rice cakes are made by steaming then pounding rice flour dough, resulting in a unique chewy, bouncy texture. They feature a delicious taste similar to rice with nutty, savory, popcorn-like flavor notes. Their flavor is mild, making them perfect for soaking up the flavors of hearty soups and stews or seasoning them with sweet or savory toppings for a mouthwatering dessert. They can even be cooked and served with a sweet glaze for a signature Korean street food snack! This product is packaged in (30) 200 gram bags for ample supply.
These rice cakes are perfect for bringing a unique, authentic touch to your restaurant's menu. They can be used to create a variety of classic Korean dishes like tteokguk, a hearty rice cake soup enjoyed on Lunar New Year, or tteokbokki, a popular spicy rice cake street food dish that's perfect for sharing. Cut these rice cakes into bite sized pieces and skewer them with pickles and fish cakes for a delicious take on the popular Korean street food snack odeng kochi. They can even be used to create innovative fusion dishes that will delight your customers with their unique chewy texture! Whether you own an Asian fusion food truck or a high-volume restaurant, these rice cakes are a versatile and profitable addition to any establishment.
O'Food is a leading Korean food brand offering a diverse range of products tailored for the foodservice sector. Their extensive portfolio includes traditional staples like gochujang and doenjang, as well as ready-to-serve meals such as tteokbokki and Korean-style chicken. O'Food's commitment to quality is evident in their offerings, with options that are vegan, gluten-free, and non-GMO, catering to a wide array of dietary preferences. With a global presence and a dedication to innovation, O'Food provides foodservice operators with authentic Korean flavors that meet the demands of modern culinary trends.
Gluten-Free
This item is gluten-free per the manufacturer.
Non-GMO
This product has been confirmed by the manufacturer to be Non-GMO.
Vegan
This item is vegan per the manufacturer.
Vegetarian
This item is vegetarian per the manufacturer.
Non-MSG
This item does not contain any monosodium glutamate (MSG).
Dairy-Free
This item does not contain any milk-based ingredients.
Egg-Free
This item is egg-free per the manufacturer.
Fish-Free
This item is fish-free per the manufacturer.
Peanut-Free
This product does not contain peanuts.
Sesame-Free
This item is sesame-free per the manufacturer.
Shellfish-Free
This item is shellfish-free per the manufacturer.
Soy-Free
This item is soy-free per the manufacturer.
Tree Nut-Free
This product does not contain tree nuts such as coconut, pecans, almonds, or walnuts.
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