Maham Studio Spice from Steelite International 1.5 oz. Saffron Stoneware Sauce Pourer / Restaurant Creamer - 12/Case

Item number  5766214rt007MFR number  6214RT007
New

Usually Ships in 2 Weeks from manufacturer

Lead times vary based on manufacturer stock

Product Overview

  • Durable vitrified stoneware construction
  • Features an unglazed terracotta exterior paired with a colored reactive glaze interior
  • Captures the look of hand-thrown terracotta while providing reliable performance
  • Bright saffron yellow color speckled with white flecks and complemented by a brown exterior
  • Perfect for serving milk and cream for hot beverages or sauces for entrees
UPC Code:5018461635025

Maham Studio by Steelite International 6214RT007 Specs

Quantity
12/Case
Shipping Weight
4.19 lb.
Height
2 1/2 Inches
Top Diameter
2 3/8 Inches
Capacity
1.5 oz.
Color
Brown Yellow
Features
Dishwasher Safe Lead Free Microwavable Oven Safe Reactive Glaze
Material
Stoneware
Product Line
Maham Studio Spice from Steelite International
Shape
Round
Type
Creamers

Maham Studio by Steelite International 6214RT007 Details

Deliver an unforgettable tabletop presentation with this Maham Studio Spice by Steelite International 1.5 oz. saffron stoneware sauce pourer / restaurant creamer! Crafted from vitrified stoneware, this sauce pourer / restaurant creamer combines the look of hand-thrown terracotta with the durability and reliability required in busy foodservice environments. The unglazed terracotta exterior adds artisanal charm, while the colored reactive glaze interior provides a unique, dynamic edge that elevates any tabletop setting. Plus, this sauce pourer / restaurant creamer boasts a bright saffron yellow color speckled with organic white flecks and finished with a complementary brown exterior, creating a simple yet sophisticated display.

Ensure long-lasting performance in your restaurant, hotel, bistro, or bar with this sauce pourer / restaurant creamer. Perfect for serving milk and cream for hot beverages or sauces for entrees, this piece offers versatile use. This piece is also oven-safe up to 425 degrees Fahrenheit for versatile applications. This sauce pourer / restaurant creamer is both practical and stylish.

The Maham Studio Spice collection from Steelite International is characterized by a natural, handcrafted aesthetic and trendy hues inspired by spices used in cooking. Designed by critically acclaimed ceramic artist Maham Anjum, the collection reflects her simple yet creative style, shaped by years of collaboration with chefs around the world. The reactive glaze finish ensures each piece has a distinctive appearance with organic color gradients, adding depth and texture to the presentation. Exciting and unpredictable, this eye-catching stoneware line is sure to impress guests and elevate your dining experience. Try this Maham Studio Spice saffron sauce pourer / restaurant creamer for a memorable dining experience!

Overall Dimensions:
Top Diameter: 2 3/8”
Height: 2 1/2”
Capacity: 1.5 oz.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:
  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

  • Microwave Safe

    Microwave Safe

    This item can safely be used in the microwave for food service applications.

  • Oven Safe

    Oven Safe

    This item can withstand high heat applications and is safe for oven use in food service.

  • Lead Free

    Lead Free

    This item's manufacturing process does not use lead as an additive.

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Frequently Asked Questions From Customers

Are dinnerware and/or china capacities an exact liquid measurement?
Dinnerware and china capacities are stated in ounces and quarts and are an approximate maximum capacity. They are not to be used as a standard of measure for serving capacity.

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