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Revitalize your menu with the sweet, soft, and fluffy taste of King's Hawaiian original Hawaiian sweet 4" sandwich rolls. Each roll is baked to a melt-in-your-mouth softness, lush and ready to eat. It also packs an addictive sweetness that's perfect at any time of day, from early breakfast to late-night dinners. Plus, since these rolls are pre-sliced, they provide convenience during your busy service.
These rolls are the perfect base to a range of tantalizing sandwich creations. Serve them piled high with pulled pork and slaw, or load them with warm ham, melty swiss cheese, and top with fresh, grilled pineapple. Their soft, fluffy sweetness contrasts especially well with crisp sweet potato chips, crunchy leafy greens, and gooey, melted cheese. However you prepare and serve them, King's Hawaiian sweet sandwich rolls are a must-have at quick-service restaurants, cafeterias, and catered events. For best quality, the manufacturer recommends using this product within 14 days of delivery or freezing for later use.
In the late 1950s, Robert R. Taira opened a bakery in Hilo, Hawaii, where he baked the first batch of Original Recipe King's Hawaiian Sweet Bread. An immediate hit with the locals, the bread allowed the company to expand to King Street in Honolulu, giving the bakery its famous name. Today, the sweet and soft, fluffy rolls are distributed to customers nationwide, satisfying cravings from Maine to California.