How to Make a Gin Martini
Last updated on Nov 7, 2024Michale LeRoyDid you know that a classic martini is made with gin, not vodka? The original recipe for a martini is meant to highlight the botanical flavors of high-quality gin, but the use of vodka has become popular because it creates a smoother drink with less of a boozy taste. A vodka martini doesn't hold much flavor on its own, which is why adding different types of olives and olive brine is a popular request. With a gin martini, the spirit is meant to be enjoyed and savored, not overpowered. Check out our recipe for a simple, elegant gin martini, and make sure to choose top-shelf ingredients for the best results.
Shop All Martini GlassesWhat Supplies Do I Need?
To make a top-notch martini, you'll need to gather and prep your supplies:
- Chilled Martini Glass: You absolutely must use a martini glass and make sure to chill it beforehand. If you don't have a martini glass on hand, a type of cocktail glass called a coupe glass is acceptable.
- Jigger: Use a cocktail jigger to measure your ingredients.
- Cocktail Shaker and Strainer: You'll need a cocktail shaker or mixing glass paired with a strainer.
- Stirring Spoon: Despite the famous line "shaken not stirred", you will be stirring this cocktail.
- Ice: Keeping the ingredients chilled is crucial so you'll need plenty of ice cubes.
Gin Martini Recipe
The ingredients in a gin martini are minimal, but the quality and preparation are key. Make sure to choose a gin and dry vermouth that you love. You will taste these ingredients and a bottom-shelf spirit won't produce the best results.
Yield: 1 serving
Total Time: 5 minutes
Ingredients
![Gin martini in a martini glass with a lemon garnish sitting on a table in a kitchen](https://www.webstaurantstore.com/uploads/blog/2024/11/blog_ginmartini_body-image-small.jpg)
- 2 ounces high-quality gin, preferably chilled
- 1/2 ounce dry vermouth
- Fresh lemon twist for garnish
Directions
- Add ice cubes to cocktail shaker.
- Use jigger to add gin and vermouth to shaker and stir.
- Strain the mixture into chilled cocktail glass.
- Place lemon twist directly into drink and serve.
What's the Difference Between a Wet and Dry Martini?
A wet martini contains a greater amount of vermouth, and a dry martini contains less vermouth.
Can I Use Olives in This Martini?
Yes, you can make this a "dirty martini" by adding olive brine and olives for garnish. We prefer a citrus twist in a gin martini because it complements the flavor of our favorite gin instead of overpowering it.
What Is a Filthy Martini?
Similar to a dirty martini, a filthy martini is a more flavorful concoction thanks to the addition of blue cheese. To make one, add a small amount of blue cheese to the shaker and stir until incorporated. Garnish with a blue cheese stuffed olive.
![Gin martinis on a table with lemons](https://www.webstaurantstore.com/uploads/blog/2024/11/blog_ginmartini_body-image-large.jpg)
Knowing how to make a classic martini is a skill that every bartender should master. When a customer asks for a martini, you should counter with questions about their favorite types of gin and vermouth. You should also know the terms wet, dry, dirty, and filthy. Even though a martini is a simple drink, each guest has their own preferences.