How to Make a Gin Martini

Last updated on Nov 7, 2024
Michale LeRoy

Did you know that a classic martini is made with gin, not vodka? The original recipe for a martini is meant to highlight the botanical flavors of high-quality gin, but the use of vodka has become popular because it creates a smoother drink with less of a boozy taste. A vodka martini doesn't hold much flavor on its own, which is why adding different types of olives and olive brine is a popular request. With a gin martini, the spirit is meant to be enjoyed and savored, not overpowered. Check out our recipe for a simple, elegant gin martini, and make sure to choose top-shelf ingredients for the best results.

Shop All Martini Glasses

What Supplies Do I Need?

To make a top-notch martini, you'll need to gather and prep your supplies:

  • Chilled Martini Glass: You absolutely must use a martini glass and make sure to chill it beforehand. If you don't have a martini glass on hand, a type of cocktail glass called a coupe glass is acceptable.
  • Jigger: Use a cocktail jigger to measure your ingredients.
  • Cocktail Shaker and Strainer: You'll need a cocktail shaker or mixing glass paired with a strainer.
  • Stirring Spoon: Despite the famous line "shaken not stirred", you will be stirring this cocktail.
  • Ice: Keeping the ingredients chilled is crucial so you'll need plenty of ice cubes.

Gin Martini Recipe

The ingredients in a gin martini are minimal, but the quality and preparation are key. Make sure to choose a gin and dry vermouth that you love. You will taste these ingredients and a bottom-shelf spirit won't produce the best results.

Yield: 1 serving

Total Time: 5 minutes

Ingredients

Gin martini in a martini glass with a lemon garnish sitting on a table in a kitchen
  • 2 ounces high-quality gin, preferably chilled
  • 1/2 ounce dry vermouth
  • Fresh lemon twist for garnish

Directions

  1. Add ice cubes to cocktail shaker.
  2. Use jigger to add gin and vermouth to shaker and stir.
  3. Strain the mixture into chilled cocktail glass.
  4. Place lemon twist directly into drink and serve.

What's the Difference Between a Wet and Dry Martini?

A wet martini contains a greater amount of vermouth, and a dry martini contains less vermouth.

Can I Use Olives in This Martini?

Yes, you can make this a "dirty martini" by adding olive brine and olives for garnish. We prefer a citrus twist in a gin martini because it complements the flavor of our favorite gin instead of overpowering it.

What Is a Filthy Martini?

Similar to a dirty martini, a filthy martini is a more flavorful concoction thanks to the addition of blue cheese. To make one, add a small amount of blue cheese to the shaker and stir until incorporated. Garnish with a blue cheese stuffed olive.

Gin martinis on a table with lemons

Knowing how to make a classic martini is a skill that every bartender should master. When a customer asks for a martini, you should counter with questions about their favorite types of gin and vermouth. You should also know the terms wet, dry, dirty, and filthy. Even though a martini is a simple drink, each guest has their own preferences.

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