Item number 109tbg365MFR number TBG-365
$1,954.26/Each
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Usually Ships in 2-3 Weeks from manufacturer
Lead times vary based on manufacturer stock
UPC Code:400010528639
This Advance Tabco TBG-365 baker's table features a laminated, 1 3/4" thick hard maple wood top with 4" high coved corner risers to keep flour and other ingredients on the table and not on the floor when rolling dough or preparing baked goods.
The Advance Tabco TBG-365 wood top baker's table stands on a durable, galvanized steel open base and sturdy 1 5/8" diameter legs, with 1" adjustable feet for precise leveling. Plus, its open base makes it easy to roll and store ingredient bins underneath the table.
Overall Dimensions:
Length: 60"
Width: 36"
Height: 39 1/2"
Work Surface Height: 35 1/2"
Backsplash Height: 4"
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Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.
Attention CA Residents:
This item was made in the United States of America.
This item is certified by NSF to applicable standards.
This product was given a Best in Class Award in Foodservice as chosen by foodservice operators, dealers, and consultants.
Frequently Asked Questions From Customers
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Customers appreciate this sturdy, well-built work table for its solid construction and smooth, heavy wood top. Ideal for various baking and prep tasks, it offers additional storage with an undershelf. Easy to assemble and clean, it's highly recommended for both home and commercial kitchens. Some assembly adjustments may be required.
This AI-generated summary was created from real customer reviews
Purchased this table for making doughnuts about 2 years ago. It is the perfect height to store your flour bins under. The top is smooth and easy to clean. Legs are stable too. Highly recommend this table for any baker
1 out of 1 found this review helpful
I love these wood top tables, open base tables are a little less stable than a table with a shelf but they hold up well to dough preparation. Make sure you have wood oil to treat your top and that you arent getting it soaking wet.
The pictures of this table do it no justice at all. When it arrived we were surprised how beautiful it is and how durable the wood is.
