How to Make a White Chocolate Mocha
Last updated on Jan 13, 2025Corrinn McCauleyFrom peppermint mochas to gingerbread lattes, Christmas offers an array of flavors to enhance classic coffee shop drinks. The fun doesn’t end when the clock strikes midnight on December 31st. There are other decidedly winter flavors to choose from that aren’t holiday-specific. Our white chocolate mocha recipe is the quintessential winter drink because the white chocolate mirrors the snow falling outside and the hot espresso keeps customers warm. The key is to use a white chocolate flavoring sauce, not syrup, to build a depth of flavor that will make your beverage stand above its competitors.
White Chocolate Mocha Recipe
Whether you need a caffeine pick-me-up to stay awake on the longest night of the year or a sweet treat to warm you up after a snowball fight, this rich and creamy white chocolate mocha recipe delights. Swirl in white chocolate sauce like falling snowflakes, and you have a rich and warming drink for your winter menu.
Yield: (1) 10 ounce mug
Total Time: 5 minutes
Ingredients
- 2 espresso shots
- 2 ounces Capora white chocolate flavoring sauce
- 5 ounces whole milk
- Optional: garnish with whipped cream and addiitional white chocolate sauce
Directions
- Add white chocolate flavoring sauce to 10-ounce mug.
- Pour prepared espresso over white chocolate flavoring sauce and stir until well combined.
- Add steamed milk to white chocolate espresso mixture, maintaining as much foam as possible.
- If desired, top with whipped cream and white chocolate shavings.
Updating your drink menu is an easy way to increase your profits, and our white chocolate mocha recipe is no exception. Perfect for fighting the frost or sipping while admiring the snowy starlight, this decadent drink requires only a few ingredients and is ready in minutes. For more coffee shop menu trends and operational tips, check out our trends predictions for the coffee and tea industry.
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Top 10 Flavoring Syrups Every Coffee Shop Should Have
As a coffee shop owner, you know that flavoring syrups are an essential ingredient in creating a diverse and exciting menu. Whether you're looking to add a touch of sweetness, a burst of flavor, or a unique twist to your beverages, the right syrup can make all the difference. We’ll review the best flavoring syrups every coffee shop should have, from classics like vanilla and caramel to distinctive flavors like lavender and rose. Beyond coffee, flavoring syrups can be used to create a variety of beverages, including Italian sodas, lemonades, and cocktails. So, let's dive in and discover the endless possibilities that these flavoring syrups can bring to your menu! Shop All Coffee Syrups Check out the best coffee syrup flavors: 1. Vanilla Syrup 2. Caramel Syrup 3. Hazelnut Syrup 4. Chocolate Syrup 5. Lavender Syrup 6. Simple Syrup 7. White Chocolate Syrup 8. Rose Syrup 9. Sugar-Free Vanilla Syrup 10. Sugar-Free Caramel Syrup 1. Vanilla Syrup Vanilla syrup is a must-have flavoring syrup for any coffee shop. Its sweet and creamy taste is incredibly versatile and can be used in various drinks. From classic lattes and cappuccinos to iced coffees and frappes, this flavoring syrup can enhance the taste of almost any beverage. Vanilla has a natural affinity for mixing well with other flavors. Pair it with classics like chocolate, caramel, and hazelnut or even fruity flavors like strawberry and mango. Vanilla syrup tasting notes: Smooth, creamy, marshmallow, floral Here are some popular drinks you can create with vanilla coffee syrup: Vanilla latte Vanilla frappe Vanilla chai latte Vanilla mocha 2. Caramel Syrup Caramel syrup is an essential flavoring for any coffee shop looking to have classic coffee drinks on its menu. This sweet and rich syrup adds a buttery, creamy caramelized flavor to beverages, making it a favorite among coffee enthusiasts. Caramel syrup can be used in a variety of drinks, including lattes, cappuccinos, iced coffees, and even milkshakes. Its versatility allows it to pair well with several flavors, such as vanilla, chocolate, hazelnut, and cinnamon. Caramel syrup tasting notes: Sweet, rich, butterscotch, creamy Caramel is a best-selling flavor on any coffee shop menu. Here are some drinks you can add to increase your sales: Caramel latte Caramel macchiato Salted caramel mocha Caramel cold brew 3. Hazelnut Syrup If you're looking to add a touch of nutty goodness to your coffee shop menu, then hazelnut syrup is a must-have flavoring syrup. Hazelnut syrup has a distinct flavor that mimics the taste of roasted hazelnuts. Its smooth and buttery notes create a warm and comforting experience, perfectly complementing the bold flavor of coffee and espresso shots. When it comes to pairing flavors, hazelnut syrup goes well with chocolate, caramel, vanilla, and almond, creating a harmonious blend of flavors that will delight your customers. Hazelnut syrup tasting notes: Sweet, nutty, toasted, earthy Let's dive into some delicious coffee drinks you can make with hazelnut syrup: Hazelnut latte Hazelnut mocha Chocolate hazelnut frappe Iced hazelnut coffee 4. Chocolate Syrup Perfect for crafting authentic mochas, chocolate frappes, and hot chocolates, chocolate is a staple syrup flavor for coffee shops. While many coffee syrup brands offer a classic chocolate flavor in their catalog, they also have more interesting flavors like dark chocolate and fudge chocolate to create original coffee creations. When it comes to pairing flavors with chocolate, there are endless possibilities. Some popular combinations include chocolate and caramel, chocolate and peanut butter, chocolate and raspberry, and chocolate and hazelnut. Chocolate syrup tasting notes: Rich, cocoa, fudge, creamy Whether you're a fan of classic mochas or looking to experiment with new flavors, here are some coffee drinks you can make with chocolate syrup: Mocha Chocolate mint latte Chocolate peanut butter frappe Chocolate-covered strawberry latte 5. Lavender Syrup Lavender syrup adds a floral and slightly sweet flavor to coffee, tea, and other beverages. It complements citrus flavors like lemon and orange, as well as other floral notes like rose and chamomile. With its unique pairings, lavender is an excellent choice for your coffee shop. Lavender syrup tasting notes: Sweet, floral, herbal, delicate With lavender syrup, you can create a range of delightful beverages that will keep your customers coming back for more. Here are a few popular options: Lavender latte Lavender lemonade Lavender white mocha Lavender matcha latte 6. Simple Syrup Ideal for sweetening virtually any drink, simple syrup, or pure cane syrup, is made from just two ingredients - pure cane sugar and water. Its clean, sweet taste is ideal for adding sweetness to a beverage without altering its flavor. It dissolves in cold or hot beverages and is a great alternative to granulated sugar. Because it dissolves more easily in drinks than traditional sugar, simple syrup is perfect for replacing sugar packets at your self-service station for customers to sweeten their coffee. In addition to sweetening coffee and teas, simple syrup is a common ingredient in cocktails, mocktails, and housemade sodas. Simple syrup tasting notes: Sweet, clean, neutral While simple syrup can be used to sweeten almost any drink, here are four unique ways you can use it on your coffee menu: Cold brew coffee Iced coffee lemonade Mint mojito iced coffee Frappe coffee 7. White Chocolate Syrup Bringing a rich, creamy cocoa butter sweetness to coffee, white chocolate syrup is an indulgent addition to your menu's flavor add-ins. It's great in lattes, mochas, milkshakes, and frappes. Use it to make our white chocolate mocha recipe and enhance your winter drink menu. The creaminess of white chocolate syrup pairs well with several other ingredients. Combine white chocolate coffee syrup with a delightful range of fruity flavors such as raspberry, blueberry, and blackberry. Alternatively, pair it with other indulgent flavors like vanilla and caramel, or nutty flavors like macadamia nut and pistachio. White chocolate syrup tasting notes: Sweet, buttery, milky, vanilla Here are just a few variations of mochas you can make with white chocolate syrup: Classic white mocha White macadamia mocha Lavender white mocha Pumpkin spice white mocha 8. Rose Syrup Enhancing the coffee experience without overpowering its natural flavors, rose syrup’s subtle flavor pairs harmoniously with any coffee roast’s taste profile. Its floral sweetness and delicate fragrance add unexpected notes to coffee, espresso, teas, lemonades, and refreshers. Rose syrup pairs exceptionally well with flavors like vanilla, chocolate, cardamom, and other botanical flavors. Rose syrup tasting notes: Sweet, floral, delicate, aromatic Experiment with these four drinks and let the enticing aroma and delicate taste of roses leave your customers with a lasting impression. Rose latte Rose cardamom cold brew Pistachio rose latte Strawberry rose iced tea 9. Sugar-Free Vanilla Syrup When it comes to flavoring syrups, sugar-free options are becoming increasingly popular among health-conscious coffee lovers. And one flavor that stands out among the rest is sugar-free vanilla. It is specifically formulated to provide the same delicious taste as regular vanilla syrup but without the guilt of added sugars. This makes it an excellent choice for customers who are watching their sugar intake or following a low-carb or keto diet. Any drink that you make with traditional vanilla syrup can be substituted with the sugar-free option. Here are some coffee drink ideas with sugar-free vanilla syrup to spark some inspiration for your menu: Iced sugar-free vanilla americano Lite vanilla cappuccino Low sugar toffee latte Sugar-free vanilla cold brew Sugar-free vanilla syrup tasting notes: Smooth, creamy, marshmallow, floral 10. Sugar-Free Caramel Syrup Sugar-free caramel syrup opens up a world of possibilities for creating delicious and guilt-free coffee drinks that cater to a wider range of customers. This syrup provides the rich and creamy taste of traditional caramel without the added sugar. It is made with sugar substitutes like sucralose or stevia, making it a great option for customers watching their sugar intake. Sugar-free caramel syrup is a surefire way to attract health-conscious customers who still crave the rich and creamy taste of caramel in their coffee. Here are just a few drinks you can make as guilt-free alternatives with sugar-free caramel syrup: Sugar-free caramel syrup tasting notes: Sweet, rich, butterscotch, creamy Sugar-free caramel latte Sugar-free caramel frappe Sugar-free caramel cold brew Sugar-free caramel nut latte Coffee Syrup Brands Making your flavoring syrups in-house can be time-consuming and expensive. Luckily, there are many premium syrup brands out there with expansive flavor lists. These brands have been around for years and have perfected the art of creating delicious and high-quality syrups. Here are the top 5 coffee syrup brands that you need to know: 1. Monin Monin is a well-known and respected brand in the coffee industry. With a focus on using premium, all-natural ingredients when creating the syrups, Monin offers an array of flavors, from classic choices like vanilla and caramel to more unique options like hot honey and hibiscus. Monin syrups are known for their consistent quality and taste and in addition to their traditional line of syrups, they also offer sugar-free, zero-calorie, and organic flavors. Price Point: $6.89 - $9.69 Sizes Available: 750mL and 1L bottles Sugar-Free/Low-Calorie Flavors: Yes See what our customers are saying about Monin flavoring syrups! 2. Torani Torani is another popular brand that has been a favorite among baristas for decades. As a matter of fact, Torani's vanilla syrup was used to create the first-ever flavored latte in 1982! Since then, they have developed an extensive list of classic and unexpected flavors. Their syrups are made with pure cane sugar and are known for their smooth, rich taste. Price Point: $6.29 - $7.19 Sizes Available: 750mL bottles Sugar-Free/Low-Calorie Flavors: Sugar-free only See what our customers are saying about Torani flavoring syrups! 3. DaVinci Gourmet DaVinci Gourmet is a brand that prides itself on crafting premium syrups for coffee shops. Their syrups are made with real fruit and natural flavors to complement coffee's complex flavor profile. Some of their top-selling flavors include strawberry, raspberry, and coconut. Price Point: $4.29 - $8.49 Sizes Available: 375mL and 750mL bottles Sugar-Free/Low-Calorie Flavors: Sugar-free only See what our customers are saying about DaVinci Gourmet flavoring syrups! 4. Capora Capora is a newer player in the coffee syrup market, but they have quickly gained a reputation for their high-quality products. Their syrups are made with real ingredients and are free from artificial flavors and preservatives. Capora offers a range of flavors, including classics like vanilla and mocha, as well as unique options like cucumber mint and orange blossom vanilla. Price Point: $5.69 Sizes Available: 750mL bottles Sugar-Free/Low-Calorie Flavors: Sugar-free only See what our customers are saying about Capora flavoring syrups! 5. Ghirardelli Ghirardelli is a name that is synonymous with chocolate, and their syrups are no exception. Their flavoring sauces add a rich, indulgent flavor to coffee, frappes, and milkshakes, and the thick texture is perfect for drizzling. Choose from milk, dark, and white chocolate flavors as well as caramel to create a variety of delicious drinks. Price Point: $4.99 - $17.49 Sizes Available: 12 fl. oz. and 64 fl. oz. bottles Sugar-Free/Low-Calorie Flavors: No See what our customers are saying about Ghirardelli flavoring syrups! Back to Top Offering just a couple of classic coffee drinks on your coffee shop’s menu doesn’t cut it anymore. These days, customers want unique flavored drinks they wouldn’t think to make at home. Coffee syrups are an easy way to create one-of-a-kind specialty drinks that can soon have everyone lining up at your counters to try.
How to Make a Frozen Pumpkin Spice Latte
Love it, hate it, or hate to love it, the pumpkin spice latte is the reigning drink of autumn. Since many people prefer cold coffee drinks, we created a frozen pumpkin spice latte recipe that delivers the fall flavor customers love in the format they desire. Add this simple frozen drink to your menu to boost sales this fall. Frozen Pumpkin Spice Latte Recipe Ready in minutes, this frozen pumpkin spice latte is a creative reimagining of the classic coffee shop drink. We used Capora’s decadent pumpkin pie flavoring sauce to add robust sweetness and spice that outshines traditional PSL latte recipes. The recipe calls for regular milk, but you can use whichever non-dairy alternative you prefer. Yield: 1 serving Total Time: 5 minutes Ingredients 1 espresso shot 2 ounces Capora pumpkin pie flavoring sauce 1 ounce Capora vanilla flavoring syrup 1 cup milk 1 cup ice Optional: top with whipped cream and sprinkle pumpkin spice Directions Add espresso shot, pumpkin pie flavoring sauce, vanilla flavoring syrup, and milk to blender, and then top with ice. Blend until smooth. Pour into glass. If desired, top with whipped cream and sprinkle pumpkin spice. If your coffee shop is in a warmer area, this frozen version of the pumpkin spice latte brings a taste of fall to your town without serving customers a hot drink on a hot day. Even if you operate in a colder climate, many customers prefer cold drinks no matter the temperature outside. Wherever you’re located, our fox-hued, frozen pumpkin spice latte is sure to catch patrons' attention.
